Section for Crop Sciences

  1. Published

    Control of flowering in Kalanchoë: physiological, hormonal and molecular aspects

    Lopes Coelho, L., 2018, Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen.

    Research output: Book/ReportPh.D. thesisResearch

  2. Published

    EFFECT OF COLD NIGHT TEMPERATURE ON FLOWERING OF Kalanchoë SPECIES

    Lopes Coelho, L., Mackenzie, K., Lütken, Henrik Vlk & Müller, Renate, 2018, In: Acta Scientiarum Polonorum, Hortorum Cultus. 17, 3, p. 121-125 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Micro- and macrostructural studies of sodium deoxycholate micellar complexes in aqueous solutions

    Lopez, F., Samseth, J., Mortensen, Kell, Rosenqvist, Eva & Rouch, J., 25 Dec 1996, In: Langmuir. 12, 26, p. 6188-6196

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Proteomic changes and endophytic micromycota during storage of organically and conventionally grown carrots

    Louarn, S. J. Y., Nawrocki, A., Thorup-Kristensen, Kristian, Lund, O. S., Jensen, O. N., Collinge, David B. & Jensen, Birgit, 2013, In: Postharvest Biology and Technology. 76, p. 26-33 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    RNA and protein biomarkers for detecting enhanced metabolic resistance to herbicides mesosulfuron-methyl and fenoxaprop-ethyl in black-grass (Alopecurus myosuroides)

    Lowe, C., Onkokesung, N., Goldberg, A., Beffa, R., Neve, Paul, Edwards, R. & Comont, D., 2024, In: Pest Management Science. 80, 6, p. 2539-2551 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Ethnobotany of Andean root crops: tradition and innovation—Arracacha (Arracacia xanthorrhiza Bancr.), Yacón (Smallanthus sonchifolius (Poepp.) H. Rob.), Mauka (Mirabilis expansa (Ruíz & Pav.) Standl.), Ahipa (Pachyrhizus ahipa Parodi), Maca (Lepidium meyenii Walp.), Achira (Canna indica L.)

    Luziatelli, G., Alandia, G., Rodríguez, J. P., Manrique, I., Jacobsen, S. E. & Sørensen, Marten, 2023, Varieties and Landraces: Cultural Practices and Traditional Uses: Volume 2: Underground Starchy Crops of South American Origin: Production, Processing, Utilization and Economic Perspectives. Elsevier, Vol. 2. p. 101-134 34 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  7. Published

    Ethnobotany of Andean minor tuber crops: tradition and innovation—Oca (Oxalis tuberosa Molina—Oxalidaceae), Mashua (Tropaeolum tuberosum Ruíz & Pav.—Tropaeoleaceae) and Ulluco (Ullucus tuberosus Caldas—Basellaceae)

    Luziatelli, G., Alandia, G., Rodríguez, J. P., Manrique, I., Jacobsen, S. E. & Sørensen, Marten, 2023, Varieties and Landraces: Cultural Practices and Traditional Uses: Volume 2: Underground Starchy Crops of South American Origin: Production, Processing, Utilization and Economic Perspectives. Elsevier, Vol. 2. p. 79-100 22 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  8. Published

    Current uses of Andean Roots and Tuber Crops in South American gourmet restaurants

    Luziatelli, G., Sørensen, Marten & Jacobsen, S., 2020, In: International Journal of Gastronomy and Food Science. 22, 10 p., 100270.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Andean Roots and Tuber Crops and Sustainable Rural Livelihoods: Current Challenges and Possibilities for the in-situ Conservation and use of ARTCs in the Andean region

    Luziatelli, G., 2020, Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen.

    Research output: Book/ReportPh.D. thesisResearch

  10. Published

    Current status of climate change adaptation plans across the United States

    Lysák, Marin & Henriksen, Christian Bugge, 2016, In: Mitigation and Adaptation Strategies for Global Change. 21, 3, p. 323-342 20 p.

    Research output: Contribution to journalJournal articleResearchpeer-review