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Environmental impact assessments of integrated food and non-food production systems in Italy and Denmark
Hald, Lisa Mølgaard, Borzęcka, M., Żyłowska, K., Pisanelli, A., Russo, G. & Ghaley, Bhim Bahadur, 2020, In: Energies. 13, 4, 11 p., 849.Research output: Contribution to journal › Journal article › Research › peer-review
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Enhancing salt tolerance in quinoa by halotolerant bacterial inoculation
Yang, A., Saleem Akhtar, S., Iqbal, S., Amjad, M., Naveed, M., Zahir, Z. A. & Jacobsen, S., 2016, In: Functional Plant Biology. 43, 7, p. 632-642 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Endophytic colonisation of tomato plants by the biological control agent Clonostachys rosea
Høyer, A. K., Jørgensen, Hans Jørgen Lyngs, Amby, Daniel Buchvaldt & Jensen, Birgit, 2016, Biological and integrated control of plant pathogens. International Organisation for Biological and Integrated Control (IOBC), p. 101-106 6 p. (IOBC-WPRS Bulletin, Vol. 115).Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
Endogenous ABA level modulates the effects of CO2 elevation and soil water deficit on growth, water and nitrogen use efficiencies in barley and tomato plants
Wei, Z., Fang, L., Li, X., Liu, J. & Liu, Fulai, 2021, In: Agricultural Water Management. 249, 106808.Research output: Contribution to journal › Journal article › Research › peer-review
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En fælles front for alle bier
Dupont, Y. L., Madsen, H. B., Rasmussen, C., Hansted, L., Kryger, P., Ravn, H. P., Schmidt, I. K., Olesen, J. M., Holm, E., Langer, V., Sigsgaard, L., Eilenberg, J., Skov, C., Lassen, K., Ahrenfeldt, E. J., Calabuig, I., Holst, N., Boelt, B., Jensen, A. B., Lecocq, A. & 2 others, , 2019, In: Aktuel Naturvidenskab. 2019, 4, p. 2Research output: Contribution to journal › Comment/debate › Research
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Empirical modelling of regional and national durum wheat quality
Toscano, P., Genesio, L., Crisci, A., Vaccari, F. P., Ferrari, E., La Cava, P., Porter, John Roy & Gioli, B., 2015, In: Agricultural and Forest Meteorology. 204, p. 67-78 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Emergy synthesis of conventional fodder maize (Zea mays L.) production in Denmark
Ghaley, Bhim Bahadur, Kehli, N. & Mentler, A., 2018, In: Ecological Indicators. 87, p. 144-151 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Emergy synthesis of a combined food and energy production system compared to a conventional wheat (Triticum aestivum) production system
Ghaley, Bhim Bahadur & Porter, John Roy, 2013, In: Ecological Indicators. 24, p. 534-542 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
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Elicitation of Flavonoids in Kalanchoe pinnata by Agrobacterium rhizogenes-Mediated Transformation and UV-B Radiation
Fkiara, A., Barba-espín, G., El-Houri, R., Müller, Renate, Christensen, L. P. & Lütken, Henrik Vlk, 2020, Medicinal Plants: Biodiversity, Sustainable Utilization and Conservation. Khasim, S. M., Long, C., Thammasiri, K. & Lutken, H. (eds.). Springer, p. 395-403Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- Published
Elevated genetic diversity in an F2:6 population of quinoa (Chenopodium quinoa) developed through an inter-ecotype cross
Benlhabib, O., Boujartani, N., Maughan, P. J., Jacobsen, S. & Jellen, E. N., 2016, In: Frontiers in Plant Science. 7, 9 p., 1222.Research output: Contribution to journal › Journal article › Research › peer-review
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AGROBACTERIUM RHIZOGENES-MEDIATED TRANSFORMATION - A PLATFORM FOR DEVELOPING COMPACT ORNAMENTALS AND BOOSTING BIOACTIVE COMPOUNDS IN MEDICINAL PLANTS
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Food security and food production systems
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Natur og biodiversitet
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Evidence for an RNAi-independent role of Arabidopsis DICER-LIKE2 in growth inhibition and basal antiviral resistance
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Participative breeding of unique Danish apple cultivars
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Rhizobium rhizogenes rolC gene promotes leaf senescence and enhances osmotic stress resistance in Arabidopsis: the positive role of abscisic acid
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