Section for Crop Sciences

  1. Published

    Environmental impact assessments of integrated food and non-food production systems in Italy and Denmark

    Hald, Lisa Mølgaard, Borzęcka, M., Żyłowska, K., Pisanelli, A., Russo, G. & Ghaley, Bhim Bahadur, 2020, In: Energies. 13, 4, 11 p., 849.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published

    Enhancing salt tolerance in quinoa by halotolerant bacterial inoculation

    Yang, A., Saleem Akhtar, S., Iqbal, S., Amjad, M., Naveed, M., Zahir, Z. A. & Jacobsen, S., 2016, In: Functional Plant Biology. 43, 7, p. 632-642 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Endophytic colonisation of tomato plants by the biological control agent Clonostachys rosea

    Høyer, A. K., Jørgensen, Hans Jørgen Lyngs, Amby, Daniel Buchvaldt & Jensen, Birgit, 2016, Biological and integrated control of plant pathogens. International Organisation for Biological and Integrated Control (IOBC), p. 101-106 6 p. (IOBC-WPRS Bulletin, Vol. 115).

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  4. Published

    Endogenous ABA level modulates the effects of CO2 elevation and soil water deficit on growth, water and nitrogen use efficiencies in barley and tomato plants

    Wei, Z., Fang, L., Li, X., Liu, J. & Liu, Fulai, 2021, In: Agricultural Water Management. 249, 106808.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    En fælles front for alle bier

    Dupont, Y. L., Madsen, H. B., Rasmussen, C., Hansted, L., Kryger, P., Ravn, H. P., Schmidt, I. K., Olesen, J. M., Holm, E., Langer, V., Sigsgaard, L., Eilenberg, J., Skov, C., Lassen, K., Ahrenfeldt, E. J., Calabuig, I., Holst, N., Boelt, B., Jensen, A. B., Lecocq, A. & 2 others, Howe, A. G. & Termansen, Mette, 2019, In: Aktuel Naturvidenskab. 2019, 4, p. 2

    Research output: Contribution to journalComment/debateResearch

  6. Published

    Empirical modelling of regional and national durum wheat quality

    Toscano, P., Genesio, L., Crisci, A., Vaccari, F. P., Ferrari, E., La Cava, P., Porter, John Roy & Gioli, B., 2015, In: Agricultural and Forest Meteorology. 204, p. 67-78 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Emergy synthesis of conventional fodder maize (Zea mays L.) production in Denmark

    Ghaley, Bhim Bahadur, Kehli, N. & Mentler, A., 2018, In: Ecological Indicators. 87, p. 144-151 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Emergy synthesis of a combined food and energy production system compared to a conventional wheat (Triticum aestivum) production system

    Ghaley, Bhim Bahadur & Porter, John Roy, 2013, In: Ecological Indicators. 24, p. 534-542 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Elicitation of Flavonoids in Kalanchoe pinnata by Agrobacterium rhizogenes-Mediated Transformation and UV-B Radiation

    Fkiara, A., Barba-espín, G., El-Houri, R., Müller, Renate, Christensen, L. P. & Lütken, Henrik Vlk, 2020, Medicinal Plants: Biodiversity, Sustainable Utilization and Conservation. Khasim, S. M., Long, C., Thammasiri, K. & Lutken, H. (eds.). Springer, p. 395-403

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  10. Published

    Elevated genetic diversity in an F2:6 population of quinoa (Chenopodium quinoa) developed through an inter-ecotype cross

    Benlhabib, O., Boujartani, N., Maughan, P. J., Jacobsen, S. & Jellen, E. N., 2016, In: Frontiers in Plant Science. 7, 9 p., 1222.

    Research output: Contribution to journalJournal articleResearchpeer-review