Section for Crop Sciences

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  1. Published

    Analyser som værktøjer til optimal gødskning af vinplanter I. Jordanalyser

    Toldam-Andersen, Torben, 2014, In: Vinpressen. 22, 6, p. 16-19 4 p.

    Research output: Contribution to journal › Journal article › Research

  2. Published

    Analyser som værktøjer til optimal gødskning af vinplanter. II. Bladanalyser

    Toldam-Andersen, Torben, 2015, In: Vinpressen. 23, 2, p. 18-20 3 p.

    Research output: Contribution to journal › Journal article › Research

  3. Published

    Analysis of germination data from agricultural experiments

    Ritz, C., Pipper, C. B. & Streibig, Jens Carl, 2013, In: European Journal of Agronomy. 45, p. 1-6 6 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  4. Published

    Analysis of light recipe, seeding density, and fertilization effects on secondary metabolite accumulation and growth-defense responses in Brassicaceae microgreens

    Cowden, Reed John, Ghaley, Bhim Bahadur & Henriksen, Christian Bugge, 2024, In: Food Bioscience. 59, 19 p., 104071.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Ancient Danish Apple Cultivars—A Comprehensive Metabolite and Sensory Profiling of Apple Juices

    Iaccarino, N., Varming, C., Petersen, Mikael Agerlin, Viereck, Nanna, Schütz, B., Toldam-Andersen, Torben, Randazzo, A. & Engelsen, Søren Balling, 1 Jul 2019, In: Metabolites. 9, 7, p. 1-17 139.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Ancient horizontal gene transfer from Rhizobium rhizogenes to European genera of the Figwort family (Scrophulariaceae)

    Stavnstrup, S. S., Molina, J. P., Lütken, Henrik Vlk, Müller, Renate & Hegelund, J. N., 2020, In: Euphytica. 216, 12, 11 p., 186.

    Research output: Contribution to journal › Journal article › Research › peer-review

  7. Published

    Andean roots and tubers crops as sources of functional foods

    Leidi, E. O., Altamirano, A. M., Mercado, G., Rodriguez, J. P., Ramos, A., Alandia, G., Sørensen, Marten & Jacobsen, S., 2018, In: Journal of Functional Foods. 51, p. 86-93

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Anthocyanin elicitation for bio-sustainable colourant production in carrot

    Barba-Espın, G., Lütken, Henrik Vlk, Glied, S., Crocoll, C., Joernsgaard, B. & Müller, Renate, 2019, In: Acta Horticulturae. 1242, p. 87-92

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Anthocyanin profile, antioxidant activity and total phenolic content of a strawberry (Fragaria × ananassa Duch) genetic resource collection

    Dzhanfezova, T., Barba-Espín, G., Müller, Renate, Joernsgaard, B., Hegelund, J. N., Madsen, B., Larsen, Dorthe Horn, Martínez Vega, M. & Toldam-Andersen, Torben, 2020, In: Food Bioscience. 36, 100620.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Anti-biofilm effects of gold and silver nanoparticles synthesized by the Rhodiola rosea rhizome extracts

    Singh, P., Pandit, S., Beshay, M., Mokkapati, V. R. S. S., Garnaes, J., Olsson, M. E., Sultan, A., Mackevica, A., Mateiu, R. V., Lütken, Henrik Vlk, Daugaard, A. E., Baun, A. & Mijakovic, I., 12 Nov 2018, In: Artificial Cells, Nanomedicine and Biotechnology. 46, sup3, p. S886-S899

    Research output: Contribution to journal › Journal article › Research › peer-review

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