Dependence of physiochemical, functional and textural properties of high-resistant starch rice on endogenous nonstarch polysaccharides
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | International Journal of Food Science and Technology |
| Volume | 53 |
| Issue number | 4 |
| Pages (from-to) | 1079-1086 |
| Number of pages | 8 |
| ISSN | 0950-5423 |
| DOIs | |
| Publication status | Published - 2018 |
ID: 186780959