Determination of the glycogen content in cyanobacteria

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Determination of the glycogen content in cyanobacteria. / Porcellinis, Alice De; Frigaard, Niels-Ulrik; Sakuragi, Yumiko.

In: Journal of Visualized Experiments, No. 125, e56068, 2017.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Porcellinis, AD, Frigaard, N-U & Sakuragi, Y 2017, 'Determination of the glycogen content in cyanobacteria', Journal of Visualized Experiments, no. 125, e56068. https://doi.org/10.3791/56068

APA

Porcellinis, A. D., Frigaard, N-U., & Sakuragi, Y. (2017). Determination of the glycogen content in cyanobacteria. Journal of Visualized Experiments, (125), [e56068]. https://doi.org/10.3791/56068

Vancouver

Porcellinis AD, Frigaard N-U, Sakuragi Y. Determination of the glycogen content in cyanobacteria. Journal of Visualized Experiments. 2017;(125). e56068. https://doi.org/10.3791/56068

Author

Porcellinis, Alice De ; Frigaard, Niels-Ulrik ; Sakuragi, Yumiko. / Determination of the glycogen content in cyanobacteria. In: Journal of Visualized Experiments. 2017 ; No. 125.

Bibtex

@article{bc96e0f9bfdf4ee788dec928b4dfe146,
title = "Determination of the glycogen content in cyanobacteria",
abstract = "Cyanobacteria accumulate glycogen as a major intracellular carbon and energy storage during photosynthesis. Recent developments in research have highlighted complex mechanisms of glycogen metabolism, including the diel cycle of biosynthesis and catabolism, redox regulation, and the involvement of non-coding RNA. At the same time, efforts are being made to redirect carbon from glycogen to desirable products in genetically engineered cyanobacteria to enhance product yields. Several methods are used to determine the glycogen contents in cyanobacteria, with variable accuracies and technical complexities. Here, we provide a detailed protocol for the reliable determination of the glycogen content in cyanobacteria that can be performed in a standard life science laboratory. The protocol entails the selective precipitation of glycogen from the cell lysate and the enzymatic depolymerization of glycogen to generate glucose monomers, which are detected by a glucose oxidase-peroxidase (GOD-POD) enzyme coupled assay. The method has been applied to Synechocystis sp. PCC 6803 and Synechococcus sp. PCC 7002, two model cyanobacterial species that are widely used in metabolic engineering. Moreover, the method successfully showed differences in the glycogen contents between the wildtype and mutants defective in regulatory elements or glycogen biosynthetic genes.",
keywords = "Journal Article",
author = "Porcellinis, {Alice De} and Niels-Ulrik Frigaard and Yumiko Sakuragi",
year = "2017",
doi = "10.3791/56068",
language = "English",
journal = "Journal of Visualized Experiments",
issn = "1940-087X",
publisher = "Journal of Visualized Experiments",
number = "125",

}

RIS

TY - JOUR

T1 - Determination of the glycogen content in cyanobacteria

AU - Porcellinis, Alice De

AU - Frigaard, Niels-Ulrik

AU - Sakuragi, Yumiko

PY - 2017

Y1 - 2017

N2 - Cyanobacteria accumulate glycogen as a major intracellular carbon and energy storage during photosynthesis. Recent developments in research have highlighted complex mechanisms of glycogen metabolism, including the diel cycle of biosynthesis and catabolism, redox regulation, and the involvement of non-coding RNA. At the same time, efforts are being made to redirect carbon from glycogen to desirable products in genetically engineered cyanobacteria to enhance product yields. Several methods are used to determine the glycogen contents in cyanobacteria, with variable accuracies and technical complexities. Here, we provide a detailed protocol for the reliable determination of the glycogen content in cyanobacteria that can be performed in a standard life science laboratory. The protocol entails the selective precipitation of glycogen from the cell lysate and the enzymatic depolymerization of glycogen to generate glucose monomers, which are detected by a glucose oxidase-peroxidase (GOD-POD) enzyme coupled assay. The method has been applied to Synechocystis sp. PCC 6803 and Synechococcus sp. PCC 7002, two model cyanobacterial species that are widely used in metabolic engineering. Moreover, the method successfully showed differences in the glycogen contents between the wildtype and mutants defective in regulatory elements or glycogen biosynthetic genes.

AB - Cyanobacteria accumulate glycogen as a major intracellular carbon and energy storage during photosynthesis. Recent developments in research have highlighted complex mechanisms of glycogen metabolism, including the diel cycle of biosynthesis and catabolism, redox regulation, and the involvement of non-coding RNA. At the same time, efforts are being made to redirect carbon from glycogen to desirable products in genetically engineered cyanobacteria to enhance product yields. Several methods are used to determine the glycogen contents in cyanobacteria, with variable accuracies and technical complexities. Here, we provide a detailed protocol for the reliable determination of the glycogen content in cyanobacteria that can be performed in a standard life science laboratory. The protocol entails the selective precipitation of glycogen from the cell lysate and the enzymatic depolymerization of glycogen to generate glucose monomers, which are detected by a glucose oxidase-peroxidase (GOD-POD) enzyme coupled assay. The method has been applied to Synechocystis sp. PCC 6803 and Synechococcus sp. PCC 7002, two model cyanobacterial species that are widely used in metabolic engineering. Moreover, the method successfully showed differences in the glycogen contents between the wildtype and mutants defective in regulatory elements or glycogen biosynthetic genes.

KW - Journal Article

U2 - 10.3791/56068

DO - 10.3791/56068

M3 - Journal article

C2 - 28745633

JO - Journal of Visualized Experiments

JF - Journal of Visualized Experiments

SN - 1940-087X

IS - 125

M1 - e56068

ER -

ID: 181227268