Initial and final products, nitriles, and ascorbigens produced in myrosinase-catalyzed hydrolysis of indole glucosinolates

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalJournal of Agricultural and Food Chemistry
Volume46
Issue number4
Pages (from-to)1563-1571
Number of pages9
ISSN0021-8561
Publication statusPublished - 1998

ID: 7733004