Section for Plant and Soil Sciences

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  1. Lecture and oral contribution

  2. Gene-discovery by genome-wide association scan of quality traits in cereals

    Rasmussen, S. K. (Lecturer)

    12 May 2014

    Activity: Talk or presentation types › Lecture and oral contribution

  3. Hunting QTLs for heat tolerance from exotic wheat cultivars

    Sharma, D. K. (Speaker)

    6 Nov 2014

    Activity: Talk or presentation types › Lecture and oral contribution

  4. Hunting QTLs to maintain photosynthetic efficiency under heat stress in bread wheat

    Sharma, D. K. (Speaker)

    24 Jun 2015

    Activity: Talk or presentation types › Lecture and oral contribution

  5. Improving crop residues for environmentally friendly bioenergy production

    Rasmussen, S. K. (Lecturer)

    26 Feb 2013

    Activity: Talk or presentation types › Lecture and oral contribution

  6. Korn og Sød Sorghum: multifunktionelle afgrøder til bioraffinering og foder.

    Rasmussen, S. K. (Lecturer)

    7 Jun 2013

    Activity: Talk or presentation types › Lecture and oral contribution

  7. Mapping of common bunt resistance gene Bt9 in wheat

    Rasmussen, S. K. (Lecturer)

    25 Nov 2014

    Activity: Talk or presentation types › Lecture and oral contribution

  8. Mapping resitance genes for common bunt in wheat

    Rasmussen, S. K. (Lecturer)

    4 May 2016

    Activity: Talk or presentation types › Lecture and oral contribution

  9. Maximum quantum efficiency of photosystem II is a genetically controlled physiological marker to assess heat tolerance in wheat (Triticum aestivum L.)

    Sharma, D. K. (Speaker)

    10 Apr 2013

    Activity: Talk or presentation types › Lecture and oral contribution

  10. Mutational breeding for low-phytate barley grain

    Rasmussen, S. K. (Lecturer)

    7 Nov 2017

    Activity: Talk or presentation types › Lecture and oral contribution

  11. Ny viden fra Bio-Value - Danmarks største projekt om bioraffinering

    Jørgensen, H. (Speaker)

    27 Sep 2018

    Activity: Talk or presentation types › Lecture and oral contribution

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