Multi-dimensional trait space in cereal-legume mixtures: An analysis across environments and plant teams

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

Standard

Multi-dimensional trait space in cereal-legume mixtures : An analysis across environments and plant teams. / Ajal, James; Kiær, Lars Pødenphant; Pakeman, Robin J.; Scherber, Christoph; Weih, Martin.

Intercropping for sustainability: Research developments and their application. Vol. 146 Association of Applied Biologists, 2021. p. 429-433 (Aspects of Applied Biology, Vol. 146).

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

Harvard

Ajal, J, Kiær, LP, Pakeman, RJ, Scherber, C & Weih, M 2021, Multi-dimensional trait space in cereal-legume mixtures: An analysis across environments and plant teams. in Intercropping for sustainability: Research developments and their application. vol. 146, Association of Applied Biologists, Aspects of Applied Biology, vol. 146, pp. 429-433, Intercropping for sustainability, 18/01/2021.

APA

Ajal, J., Kiær, L. P., Pakeman, R. J., Scherber, C., & Weih, M. (2021). Multi-dimensional trait space in cereal-legume mixtures: An analysis across environments and plant teams. In Intercropping for sustainability: Research developments and their application (Vol. 146, pp. 429-433). Association of Applied Biologists. Aspects of Applied Biology Vol. 146

Vancouver

Ajal J, Kiær LP, Pakeman RJ, Scherber C, Weih M. Multi-dimensional trait space in cereal-legume mixtures: An analysis across environments and plant teams. In Intercropping for sustainability: Research developments and their application. Vol. 146. Association of Applied Biologists. 2021. p. 429-433. (Aspects of Applied Biology, Vol. 146).

Author

Ajal, James ; Kiær, Lars Pødenphant ; Pakeman, Robin J. ; Scherber, Christoph ; Weih, Martin. / Multi-dimensional trait space in cereal-legume mixtures : An analysis across environments and plant teams. Intercropping for sustainability: Research developments and their application. Vol. 146 Association of Applied Biologists, 2021. pp. 429-433 (Aspects of Applied Biology, Vol. 146).

Bibtex

@inproceedings{54b64c88cbd041b5bb1804873a597509,
title = "Multi-dimensional trait space in cereal-legume mixtures: An analysis across environments and plant teams",
author = "James Ajal and Ki{\ae}r, {Lars P{\o}denphant} and Pakeman, {Robin J.} and Christoph Scherber and Martin Weih",
year = "2021",
language = "English",
volume = "146",
series = "Aspects of Applied Biology",
publisher = "Association of Applied Biologists",
pages = "429--433",
booktitle = "Intercropping for sustainability",
note = "Intercropping for sustainability ; Conference date: 18-01-2021 Through 20-01-2021",

}

RIS

TY - GEN

T1 - Multi-dimensional trait space in cereal-legume mixtures

T2 - Intercropping for sustainability

AU - Ajal, James

AU - Kiær, Lars Pødenphant

AU - Pakeman, Robin J.

AU - Scherber, Christoph

AU - Weih, Martin

PY - 2021

Y1 - 2021

M3 - Article in proceedings

VL - 146

T3 - Aspects of Applied Biology

SP - 429

EP - 433

BT - Intercropping for sustainability

PB - Association of Applied Biologists

Y2 - 18 January 2021 through 20 January 2021

ER -

ID: 286418083