Prediction of pectin yield and quality by FTIR and carbohydrate microarray analysis

Research output: Contribution to journalJournal articleResearchpeer-review

  • Andreas Baum
  • Malgorzata Maria Dominiak
  • Silvia Vidal Melgosa
  • William George Tycho Willats
  • Karen M. Søndergaard
  • Per W. Hansen
  • Anne S. Meyer
  • Jørn D. Mikkelsen
Original languageEnglish
JournalFood and Bioprocess Technology
Volume10
Issue number1
Pages (from-to)143-154
Number of pages12
ISSN1935-5130
DOIs
Publication statusPublished - 2017

    Research areas

  • Enzymatic extraction, Multivariate analysis, PLS, Antibodies, Online monitoring, Chemometrics

ID: 181051832