Section for Plant Glycobiology

  1. 2023
  2. Published
  3. Published

    Interfacial Catalysis during Amylolytic Degradation of Starch Granules: Current Understanding and Kinetic Approaches

    Tian, Yu, Wang, Y., Zhong, Yuyue, Møller, M. S., Westh, P., Svensson, B. & Blennow, Andreas, 2023, In: Molecules. 28, 9, 24 p., 3799.

    Research output: Contribution to journalReviewResearchpeer-review

  4. Published

    Interfacial enzyme kinetics reveals degradation mechanisms behind resistant starch

    Tian, Yu, Wang, Y., Liu, X., Herburger, K., Westh, P., Møller, M. S., Svensson, B., Zhong, Yuyue & Blennow, Andreas, 2023, In: Food Hydrocolloids. 140, 10 p., 108621.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Label-free optical interferometric microscopy to characterize morphodynamics in living plants

    Ebrahimi, Samira, Moreno Pescador, Guillermo Sergio, Persson, Staffan, Jauffred, Liselotte & Bendix, Poul Martin, 2023, In: Frontiers in Plant Science. 14, 8 p., 1156478.

    Research output: Contribution to journalReviewResearchpeer-review

  6. Published

    Modification of Sorghum Starch by Propylene Oxide and Application in Texturing of Cookies

    Gupta, A. D., Negi, S., Bhadauria, V., Bharti, B., Sweeti, Tian, Yu, Blennow, Andreas & Singh, H., 2023, In: Starch/Staerke. 75, 9-10, 2300027.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Noninvasive Long-Term Imaging of the Cytoskeleton in Arabidopsis Seedlings

    Ruhnow, F., Persson, Staffan & Schneider, R., 2023, The Plant Cytoskeleton: Methods and Protocols. Springer, p. 297-309 13 p. (Methods in Molecular Biology, Vol. 2604).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  8. Published

    Periodic changes in chain lengths distribution parameters of wheat starch during endosperm development

    Zhong, Yuyue, Tian, Yu, Głazowska, S., Blennow, Andreas, Shen, L., Zhang, A., Liu, D. & Liu, X., 2023, In: Food Chemistry. 424, 9 p., 136455.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Protocol for analyzing root halotropism using split-agar system in Arabidopsis thaliana

    Yu, B., Zheng, W., Persson, Staffan & Zhao, Y., 2023, In: STAR Protocols. 4, 2, 16 p., 102157.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Recent advances on bioactive compounds, biosynthesis mechanism, and physiological functions of Nelumbo nucifera

    Zhao, X., Zhao, R., Yang, X., Sun, L., Bao, Y., Shuai Liu, Y., Blennow, Andreas & Liu, X., 2023, In: Food Chemistry. 412, 135581.

    Research output: Contribution to journalReviewResearchpeer-review

  11. Published
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