Section for Plant Glycobiology

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  1. 2023
  2. Published

    Impact of a Full Range of Amylose Level on Pasting and Gelling Properties of Barley Starches at High-Temperature Heating

    Ren, Y., Liang, Wenxin, Zhong, Yuyue, Hebelstrup, K. H., Blennow, Andreas & Ai, Y., 2023, In: Starch. 75, 1-2, 2200167.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Noninvasive Long-Term Imaging of the Cytoskeleton in Arabidopsis Seedlings

    Ruhnow, F., Persson, Staffan & Schneider, R., 2023, The Plant Cytoskeleton: Methods and Protocols. Springer, p. 297-309 13 p. (Methods in Molecular Biology, Vol. 2604).

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  4. Published

    Sex-dependent neuronal effects of α-synuclein reveal that GABAergic transmission is neuroprotective of sleep-controlling neurons

    Brito dos Santos, Altair, Thaneshwaran, S., Ali, L. K., Leguizamon, Cesar Ramon Romero, Wang, Yang, Kristensen, M. P., Langkilde, Annette Eva & Kohlmeier, Kristi Anne, 2023, Research Square-Preprint, 29 p.

    Research output: Working paper › Preprint › Research

  5. Published

    High-pressure pasting performance and multilevel structures of short-term microwave-treated high-amylose maize starch

    Tian, Yu, Wang, Y., Herbuger, K., Petersen, Bent L, Cui, Y., Blennow, Andreas, Liu, X. & Zhong, Yuyue, 2023, In: Carbohydrate Polymers. 322, 11 p., 121366.

    Research output: Contribution to journal › Journal article › Research › peer-review

  6. Published

    Interfacial Catalysis during Amylolytic Degradation of Starch Granules: Current Understanding and Kinetic Approaches

    Tian, Yu, Wang, Y., Zhong, Yuyue, Møller, M. S., Westh, P., Svensson, B. & Blennow, Andreas, 2023, In: Molecules. 28, 9, 24 p., 3799.

    Research output: Contribution to journal › Review › Research › peer-review

  7. Published

    Interfacial enzyme kinetics reveals degradation mechanisms behind resistant starch

    Tian, Yu, Wang, Y., Liu, X., Herburger, K., Westh, P., Møller, M. S., Svensson, B., Zhong, Yuyue & Blennow, Andreas, 2023, In: Food Hydrocolloids. 140, 10 p., 108621.

    Research output: Contribution to journal › Journal article › Research › peer-review

  8. Published

    Improved Hydrolysis of Granular Starches by a Psychrophilic α-Amylase Starch Binding Domain-Fusion

    Wang, Y., Tian, Yu, Zhong, Yuyue, Suleiman, M. A., Feller, G., Westh, P., Blennow, Andreas, Møller, M. S. & Svensson, B., 2023, In: Journal of Agricultural and Food Chemistry. 71, 23, p. 9040-9050 11 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Cytosine base editors optimized for genome editing in potato protoplasts

    Westberg, Ida, Carlsen, Frida Meijer, Johansen, I. E. & Petersen, Bent L, 2023, In: Frontiers in Genome Editing. 5, 8 p., 1247702.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    A new insight into the biosynthesis, structure, and functionality of waxy maize starch under drought stress

    Wu, W., Zhong, Yuyue, Liu, Y., Xu, R., Zhang, X., Liu, N. & Guo, D., 2023, In: Journal of the Science of Food and Agriculture. 103, 11, p. 5270-5276

    Research output: Contribution to journal › Journal article › Research › peer-review

  11. Published

    Binding of Specific Tea Polyphenols to Hydrolytic Enzymes and Their Inhibitory Effects on Oat Starch Digestion

    Xu, J., Blennow, Andreas, Liu, X. & Wang, S., 2023, In: ACS Food Science & Technology. 3, 9, p. 1532-1539

    Research output: Contribution to journal › Journal article › Research › peer-review

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