- 2024
- Published
- Published
3D Printing windows and rheological properties for normal maize starch/sodium alginate composite gels
Cui, Y., Yang, F., Wang, C., Blennow, Andreas, Li, C. & Liu, X., 2024, In: Food Hydrocolloids. 146, 12 p., 109178.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
A Walk on the Wild Side: Genome Editing of Tuber-Bearing Solanum bulbocastanum
Azariadis, A., Andrzejczak, O. A., Carlsen, Frida Meijer, Westberg, Ida, Brinch-Pedersen, H., Petersen, Bent L & Hebelstrup, K. H., 2024, In: Plants. 13, 7, 11 p., 1044.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
An enzymatic approach to quantify branching on the surface of starch granules by interfacial catalysis
Wang, Y., Tian, Yu, Christensen, S. J., Blennow, Andreas, Svensson, B. & Møller, M. S., 2024, In: Food Hydrocolloids. 146, 7 p., 109162.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Balanced callose and cellulose biosynthesis in Arabidopsis quorum sensing and pattern-triggered immunity
Liu, X., Ma, Z., Tran, T. M., Rautengarten, C., Cheng, Y., Yang, L., Ebert, B., Persson, Staffan & Miao, Y., 2024, In: Plant Physiology. 194, 1, p. 137-152Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Beneficial glycaemic effects of high-amylose barley bread compared to wheat bread in type 2 diabetes
Bohl, M., Gregersen, S., Zhong, Yuyue, Hebelstrup, K. H. & Hermansen, K., 2024, In: European Journal of Clinical Nutrition. 78, p. 243-250Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Cell wall polysaccharides, phenolic extractability and mechanical properties of Aleatico winegrapes dehydrated under sun or in controlled conditions
Scalzini, G., Vernhet, A., Carillo, S., Roi, S., Véran, F., Jørgensen, Bodil, Hansen, J., Giacosa, S., Segade, S. R., Paissoni, M. A., Doco, T., Rolle, L. & Poncet-Legrand, C., 2024, In: Food Hydrocolloids. 149, 18 p., 109605.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Cellulose biosynthesis inhibitor isoxaben causes nutrient-dependent and tissue-specific Arabidopsis phenotypes
Ogden, Mike, Whitcomb, S. J., Khan, G. A., Roessner, U., Hoefgen, R. & Persson, Staffan, 2024, In: Plant Physiology. 194, 2, p. 612-617 6 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Characterization of different high amylose starch granules. Part I: Multi-scale structures and relationships to thermal properties
Tian, Yu, Liu, X., Kirkensgaard, Jacob Judas Kain, Khakimov, Bekzod, Enemark-Rasmussen, K., Hebelstrup, K. H., Blennow, Andreas & Zhong, Yuyue, 2024, In: Food Hydrocolloids. 146, Part B, 13 p., 109286.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Characterization of different high amylose starch granules. Part Ⅱ: Structure evolution during digestion and distinct digestion mechanisms
Tian, Yu, Petersen, Bent L, Liu, X., Li, H., Kirkensgaard, Jacob Judas Kain, Enemark-Rasmussen, K., Khakimov, Bekzod, Hebelstrup, K. H., Zhong, Yuyue & Blennow, Andreas, 2024, In: Food Hydrocolloids. 149, 17 p., 109593.Research output: Contribution to journal › Journal article › Research › peer-review
- E-pub ahead of print
Differential roles of C-3 and C-6 phosphate monoesters in affecting potato starch properties
Ding, Li, Blennow, Andreas & Zhong, Yuyue, 2024, (E-pub ahead of print) In: Grain and Oil Science and Technology.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Down-regulation of xylan biosynthetic GhGT47Bs in cotton impedes fibre elongation and secondary wall thickening during fibre transition
Guo, Y., Gao, Y., Chen, F., Luo, J., Qiao, M., Li, M., Persson, Staffan, Zeng, W. & Xu, W., 2024, In: Plant Biotechnology Journal. 22, 2, p. 281-283 3 p.Research output: Contribution to journal › Letter › Research › peer-review
- Published
Green preparation of small-sized starch nanoparticles using nanoprecipitation
Chen, Yongxian, Ding, Li, Di, H., Kirkensgaard, Jacob Judas Kain, Khakimov, Bekzod, Sun, B., Pang, C., Chen, Junsheng & Blennow, Andreas, 2024, In: Food Hydrocolloids. 153, 9 p., 109974.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Improving Resistant Starch – High Amylose Starch Multilevel Structure and Mechanism of Digestion
Tian, Yu, 2024, Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen. 211 p.Research output: Book/Report › Ph.D. thesis › Research
- Published
Phosphate starvation regulates cellulose synthesis to modify root growth
Khan, G. A., Dutta, A., Meene, A. V. D., Frandsen, Kristian Erik Høpfner, Ogden, Mike, Whelan, J. & Persson, Staffan, 2024, In: Plant Physiology. 194, 2, p. 1204-1217 14 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Polysaccharide-based nanosystems: a review
Kou, T., Faisal, Marwa, Song, J. & Blennow, Andreas, 2024, In: Critical Reviews in Food Science and Nutrition. 64, 1, p. 1-15Research output: Contribution to journal › Review › Research › peer-review
- Published
Revisiting an ecophysiological oddity: Hydathode-mediated foliar water uptake in Crassula species from southern Africa
Fradera-Soler, Marc, Mravec, Jozef, Schulz, Alexander, Taboryski, R., Jørgensen, Bodil & Grace, O. M., 2024, In: Plant Cell and Environment. 47, 2, p. 460-481Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Starch phosphorylation regulates starch granule morphological homogeneity in Arabidopsis thaliana
Li, X., Ahmad, A. M., Zhong, Yuyue, Ding, Li, Blennow, Andreas & Fettke, J., 2024, In: Plant Physiology. 194, 4, p. 2600-2615Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Suppressing the rhamnogalacturonan lyase gene FaRGLyase1 preserves RGI pectin degradation and enhances strawberry fruit firmness
Ric-Varas, P., Paniagua, C., López-Casado, G., Molina-Hidalgo, F. J., Schückel, J., Knox, J. P., Blanco-Portales, R., Moyano, E., Muñoz-Blanco, J., Posé, S., Matas, A. J. & Mercado, J. A., 2024, In: Plant Physiology and Biochemistry. 206, 11 p., 108294.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The legacy of terrestrial plant evolution on cell wall fine structure
Fangel, J. U., Sørensen, Klavs Martin, Jacobsen, Niels, Mravec, Jozef, Isager Ahl, Louise, Bakshani, C., Mikkelsen, M. D., Engelsen, Søren Balling, Willats, W. & Ulvskov, Peter, 2024, In: Plant Cell and Environment. 47, 4, p. 1238-1254 17 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Tip Growth Defective1 interacts with the cellulose synthase complex to regulate cellulose synthesis in Arabidopsis thaliana
Lampugnani, E. R., Persson, Staffan & Khan, G. A., 2024, In: PLoS ONE. 19, 2, 10 p., e0292149.Research output: Contribution to journal › Journal article › Research › peer-review
- Accepted/In press
Ultrasound-assisted annealing treatment to improve physicochemical and digestive properties of banana flour
Keeratiburana, T., Siangwengwang, N., Somphunga, W., Fu, T. & Blennow, Andreas, 2024, (Accepted/In press) In: Journal of the Science of Food and Agriculture. 9 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2023
- Published
Thermoplasmonic Vesicle Fusion Reveals Membrane Phase Segregation of Influenza Spike Proteins
Moreno Pescador, Guillermo Sergio, Arastoo, Mohammadreza, Thusgaard Ruhoff, Victoria, Chiantia, S., Daniels, R. & Bendix, Poul Martin, 11 Apr 2023, In: Nano Letters. 23, 8, p. 3377-3384 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
3D bioprinted pectin-based hydrogel as sustainable biomaterials for musculoskeletal tissue engineering
Chang, H. C., Jørgensen, Bodil, Di Silvio, L. & Gurzawska-Comis, K., 2023, In: Sustainable Materials and Technologies. 38, 12 p., e00732.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Barley Carbohydrates as a Sustainable and Healthy Food Ingredient
di Vaio, M., Cahu, T. B., Marchesano, V., Vestri, A., Blennow, Andreas & Sagnelli, D., 2023, Sustainable Food Science: A Comprehensive Approach. Ferranti, P. (ed.). Elsevier, Vol. 2. p. 40-53Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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Fusarium graminearum and its interactions with cereal heads: studies in the proteomics era
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The role of the cell wall in plant immunity
Research output: Contribution to journal › Journal article › Research › peer-review
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2073
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Proteomic changes and endophytic micromycota during storage of organically and conventionally grown carrots
Research output: Contribution to journal › Journal article › Research › peer-review
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Latest publications
Biological Applications of Thermoplasmonics
Research output: Contribution to journal › Journal article › Research › peer-review
Cell wall polysaccharides, phenolic extractability and mechanical properties of Aleatico winegrapes dehydrated under sun or in controlled conditions
Research output: Contribution to journal › Journal article › Research › peer-review
Down-regulation of xylan biosynthetic GhGT47Bs in cotton impedes fibre elongation and secondary wall thickening during fibre transition
Research output: Contribution to journal › Letter › Research › peer-review