Section for Plant Glycobiology

  1. 2018
  2. Published

    Non-GMO potato lines with an altered starch biosynthesis pathway confer increased-amylose and resistant starch properties

    Krunic, S. L., Skryhan, K., Mikkelsen, L., Ruzanski, C., Shaik, S. S., Kirk, H., Palcic, M. & Blennow, Andreas, 2018, In: Starch. 70, 1-2, 13 p., 1600310.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Patterns in the form of formative feedback and student response

    Ellegaard, Marianne, Damsgaard, L., Bruun, Jesper & Johannsen, B. F., 2018, In: Assessment and Evaluation in Higher Education. 43, 5, p. 727-744 18 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Redox regulation of starch metabolism

    Skryhan, K., Gurrieri, L., Sparla, F., Trost, P. & Blennow, Andreas, 2018, In: Frontiers in Plant Science. 9, p. 1-8 1344.

    Research output: Contribution to journalReviewResearchpeer-review

  5. Published

    Report on the current inventory of the toolbox for plant cell wall analysis: proteinaceous and small molecular probes

    Rydahl, M. G., Hansen, A. R., Kracun, S. K. & Mravec, Jozef, 2018, In: Frontiers in Plant Science. 9, 20 p., 581.

    Research output: Contribution to journalReviewResearchpeer-review

  6. Published

    Slowly digestible- and non-digestible α-glucans: an enzymatic approach to starch modification and nutritional effects

    Sorndech, W., Tongta, S. & Blennow, Andreas, 2018, In: Starch. 70, 9-10, p. 1-11 1700145.

    Research output: Contribution to journalReviewResearchpeer-review

  7. Published

    Spring Succession and Vertical Export of Diatoms and IP25 in a Seasonally Ice-Covered High Arctic Fjord

    Limoges, A., Masse, G., Weckstrom, K., Poulin, M., Ellegaard, Marianne, Heikkila, M., Geilfus, N., Sejr, M. K., Rysgaard, S. & dos Santos Ribeiro, Sofia Isabel, 2018, In: Frontiers in Earth Science. 6, 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Starch bioengineering

    Blennow, Andreas, 2018, Starch in food: structure, function and applications. 2. ed. Elsevier, p. 179-222 44 p. (Woodhead Publishing Series in Food Science, Technology and Nutrition).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  9. Published

    Structure of radical-induced cell death1 hub domain reveals a common αα-scaffold for disorder in transcriptional networks

    Bugge, K. Ø., Staby, L., Kemplen, K. R., O'Shea, Charlotte, Bendsen, S. K., Jensen, M. K., Olsen, Johan Gotthardt, Skriver, Karen & Kragelund, Birthe Brandt, 2018, In: Structure. 26, 5, p. 734-746 21 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Structure-based optics of centric diatom frustules: modulation of the in vivo light field for efficient diatom photosynthesis

    Gössling, J. W., Su, Y., Sousa Dias Cartaxana, P. J., Maibohm, C., Rickelt, L. F., Trampe, Erik, Walby, S. L., Wangpraseurt, D., Wu, X., Ellegaard, Marianne & Kühl, Michael, 2018, In: New Phytologist. 219, 1, p. 122-134 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Synthesis of branched and linear 1,4-linked galactan oligosaccharides

    Andersen, M. C. F., Boos, I., Kinnaert, C., Awan, S. I., Pedersen, H. L., Kračun, S. K., Lanz, G., Rydahl, M. G., Kjaerulff, Louise, Håkansson, M., Kimbung, R., Logan, D. T., Gotfredsen, C. H., Willats, W. G. T. & Clausen, M. H., 2018, In: Organic and Biomolecular Chemistry. 16, 7, p. 1157-1162 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review