Torben Toldam-Andersen

Torben Toldam-Andersen

Associate Professor

ORCID: 0000-0002-8602-4657

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  1. Published

    Assessment of genetic diversity within sour cherry clones

    Clausen, S. K., Andersen, S. B., Henriksen, K., Toldam-Andersen, Torben & Grout, B. W. W., 2013, In: Scientia Horticulturae. 164, p. 556-562 7 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  2. Published

    Availability af assimilates and formation of aroma compounds in apples as affected by the fruit/leaf ratio

    Poll, L., Rindom, A., Toldam-Andersen, Torben & Hansen, P., 1996, In: Physiologia Plantarum : An International Journal for Plant Biology. 97, p. 223-227 5 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  3. Published

    Bedre vin af danske druer

    Toldam-Andersen, Torben, 2012, In: Vinpressen. 20, 4, p. 14-17 4 p.

    Research output: Contribution to journal › Journal article › Research

  4. Published

    Bedømmelse af mjød på Mjødens dag

    Toldam-Andersen, Torben, 2019, In: Vinpressen. 27, 5, p. 18-20 3 p.

    Research output: Contribution to journal › Journal article › Research

  5. Published

    Bemærkning til artiklen om jordanalyser i decembernummeret 2014

    Toldam-Andersen, Torben, 2015, In: Vinpressen. 23, 1, p. 6 1 p.

    Research output: Contribution to journal › Journal article › Research

  6. Published

    Bliver det varmere i de kommende år?

    Toldam-Andersen, Torben, 2016, In: Vinpressen. 24, 2, p. 23-24 2 p.

    Research output: Contribution to journal › Journal article › Research

  7. Published

    Blæst under blomstring virker på udbyttet

    Chun Ren, K., Dencker, I. & Toldam-Andersen, Torben, 2005, In: Frugt og Gront. 4, p. 154-155 2 p.

    Research output: Contribution to journal › Journal article › Research

  8. Published

    Characterization of Roselle calyx from different geographical origins

    Juhari, N. H. B., Bredie, Wender, Toldam-Andersen, Torben & Petersen, Mikael Agerlin, 2018, In: Food Research International. 112, p. 378-389 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Charmat-metoden: Et alternativ til den arbejdskrævende 'Methode Traditionelle' ved fremstilling af mousserende vin og frugtvin samt cider

    Brogren, C. & Toldam-Andersen, Torben, 2021, In: Vinpressen. 29, 4, p. 19-26 8 p.

    Research output: Contribution to journal › Journal article › Research

  10. Published

    Comprehensive analysis of chromatographic data by using PARAFAC2 and principal components analysis

    Amigo Rubio, J. M., Popielarz, M. J., Callejón, R. M., Morales, M. L., Troncoso, A. M., Petersen, Mikael Agerlin & Toldam-Andersen, Torben, 2010, In: Journal of Chromatography A. 1217, 26, p. 4422-4429 8 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

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