Charmat-metoden: Et alternativ til den arbejdskrævende 'Methode Traditionelle' ved fremstilling af mousserende vin og frugtvin samt cider
Research output: Contribution to journal › Journal article › Research
Documents
- Charmat-metoden
Final published version, 8.67 MB, PDF document
| Original language | Danish |
|---|---|
| Journal | Vinpressen |
| Volume | 29 |
| Issue number | 4 |
| Pages (from-to) | 19-26 |
| Number of pages | 8 |
| ISSN | 1600-1362 |
| Publication status | Published - 2021 |
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