Torben Toldam-Andersen

Torben Toldam-Andersen

Associate Professor


  1. Published

    Gennemgang af de vigtigste sorter i dansk vindyrkning i 2020: Tillæg til Vinpressen 2021 bind 1. Druedyrkningen i Danmark i 2020...

    Toldam-Andersen, Torben & Nielsen, S. K., 2021, In: Vinpressen. 29, 1 - Tillæg, p. 1-14 14 p.

    Research output: Contribution to journalJournal articleResearch

  2. Published

    Genome-Wide Association Studies in Apple Reveal Loci for Aroma Volatiles, Sugar Composition, and Harvest Date

    Larsen, Bjarne, Migicovsky, Z., Jeppesen, A. A., Gardner, K. M., Toldam-Andersen, Torben, Myles, S., Ørgaard, Marian, Petersen, Mikael Agerlin & Pedersen, Carsten, 2019, In: The Plant Genome. 12, 2, 15 p., 180104.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Genomic DNA methylation patterns and survival of apple buds to cryopreservation.

    Revilla, M. A., Toldam-Andersen, Torben, Grout, B. W. W., Heras, A., Viejo, M., Santamaria, M. E., Rodriguez, R. & Canäl, M. J., 2010, In: CryoLetters. 31, 2, p. 85 1 p.

    Research output: Contribution to journalConference abstract in journalResearch

  4. Published

    Gode frugtvine af blomme-, kirsebær- og krægesorter

    Korsgaard, Maren & Toldam-Andersen, Torben, 2014, Institut for Plante- og Miljøvidenskab, Københavns Universitet. 18 p.

    Research output: Book/ReportReportResearch

  5. Published

    Gode gamle æblesorter til haven: Et katalog over 60 gode æblesorter og deres kvaliteter i haven og maven

    Korsgaard, Maren & Toldam-Andersen, Torben, 2013, Institut for Plante- og Miljøvidenskab, Københavns Universitet. 39 p.

    Research output: Book/ReportBookCommunication

  6. Published

    Grovens grønne Crisp

    Toldam-Andersen, Torben, 2017, Pometet: Institut for Plante- og Miljøvidenskab, Københavns Universitet. 1 p.

    Research output: Book/ReportReportCommunication

  7. Published

    Growth and development in black currant (Ribes nigrum): seasonal changes in sugars, organic acids, chlorophyll and anthocyanins and their possible metabolic background

    Toldam-Andersen, Torben & Hansen, P., 1997, In: Journal of Horticultural Science and Biotechnology. 72, 1, p. 155-169 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published
  9. Published

    Hvad koster det at producere en flaske vin? Om udbyttets betydning

    Toldam-Andersen, Torben, 2021, In: Vinpressen. 29, 6, p. 22-24 3 p.

    Research output: Contribution to journalJournal articleResearch

  10. Published

    Hvilke druesorter bliver plantet og hvordan er fordelingen på arealet?

    Toldam-Andersen, Torben & Nielsen, S. K., 2024, In: Vinpressen. 32, 1, p. 27 1 p.

    Research output: Contribution to journalJournal articleResearch

  11. Published

    Hvilke udbytter kan opnås i dansk vindyrkning – og påvirker det kvaliteten?

    Toldam-Andersen, Torben, 2022, In: Vinpressen. 30, 1, p. 19-25 7 p.

    Research output: Contribution to journalJournal articleResearch

  12. Published

    Hvordan klarede de enkelte druesorter sig i 2019?

    Toldam-Andersen, Torben, 2020, In: Vinpressen. 28, 1, p. 9-14 5 p.

    Research output: Contribution to journalJournal articleResearch

  13. Published

    Hvordan og hvor meget påvirker frugtudvikling vækst og udvikling i vinplanter under etablering

    Toldam-Andersen, Torben, 2016, In: Vinpressen. 24, 2, p. 10-13 4 p.

    Research output: Contribution to journalJournal articleResearch

  14. Published

    Hvorfor skal vi lave årlige høstrapporteringer?

    Toldam-Andersen, Torben & Nielsen, S. K., 2023, In: Vinpressen. 31, 1, p. 10-18 9 p.

    Research output: Contribution to journalJournal articleResearch

  15. Published

    Høstrapport 2023 og beskrivelse af de vigtigste druesorter

    Nielsen, S. K. & Toldam-Andersen, Torben, 2024, In: Vinpressen. 32, 1, p. 14-26 13 p.

    Research output: Contribution to journalJournal articleResearch

  16. Published

    Høstrapport, vinåret 2018

    Toldam-Andersen, Torben & Nielsen, S. K., 2019, In: Vinpressen. 27, 1, p. 13-23

    Research output: Contribution to journalJournal articleCommunication

  17. Published

    Impact of sequential co-culture fermentations on flavour characters of Solaris wines

    Liu, J., Arneborg, Nils, Toldam-Andersen, Torben, Zhang, S., Petersen, Mikael Agerlin & Bredie, Wender, 2017, In: European Food Research and Technology. 243, 3, p. 437-445 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  18. Published

    Indtryk fra konference om vinproduktion i køligt klima afholdt i Hobart, Australien

    Toldam-Andersen, Torben, 2012, In: Vinpressen. 20, 3, p. 20-24 5 p.

    Research output: Contribution to journalJournal articleResearch

  19. Published

    Influence of ethylene-blocking action, harvest maturity and storage duration on aroma profile of apples (ildrød pigeon) during storage

    Popielarz, M. J., Petersen, Mikael Agerlin & Toldam-Andersen, Torben, 2010, Expression of multidisciplinary flavour science: proceedings of the 12th Weurman Symposium, Switzerland, 2008. Blank, I., Wüst, M. & Yeretzian, C. (eds.). Zurich University of Applied Sciences, p. 211-214 4 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  20. Published

    Influence of growing conditions at different latitudes of Europe on strawberry growth performance, yield and quality

    Krüger, E., Josuttis, M., Nestby, R., Toldam-Andersen, Torben, Carlen, C. & Mezzetti, B., 2012, In: Journal of Berry Research. 2, 3, p. 143-157 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  21. Published

    Influence of light exposure after harvest on aroma profile of apples - Ildrød Pigeon

    Popielarz, M. J., Petersen, Mikael Agerlin & Toldam-Andersen, Torben, 2010, Recent advances in food and flavor chemistry: food flavors and encapsulation, health benefits, analytical methods, and molecular biology of functional foods. Ho, C-T., Mussinan, C. J., Shahidi, F. & Contis, E. T. (eds.). Royal Society of Chemistry, p. 218-220 3 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  22. Published

    Influence of pre-fermentation treatments on wine volatile and sensory profile of the new disease tolerant cultivar Solaris

    Zhang, S., Petersen, Mikael Agerlin, Liu, J. & Toldam-Andersen, Torben, 2015, In: Molecules. 20, 12, p. 21609-21625 17 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  23. Published

    Instrumental and sensory characterisation of Solaris white wines in Denmark

    Liu, J., Toldam-Andersen, Torben, Petersen, Mikael Agerlin, Zhang, S., Arneborg, Nils & Bredie, Wender, 2015, In: Food Chemistry. 166, p. 133-142 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  24. Published

    Jagten på nye nordiske druesorter 2023: Det fjerde besøg med FastGrapes hos JKI-Geilweilerhof

    Toldam-Andersen, Torben & Nielsen, S. K., 2023, In: Vinpressen. 31, 6, p. 10-15 6 p.

    Research output: Contribution to journalJournal articleResearch

  25. Published

    Juha Karvonen: Northern Viticulture. Reviews and studies

    Toldam-Andersen, Torben, 2017, In: Vinpressen. 25, 1, p. 24-25 2 p.

    Research output: Contribution to journalLiterature reviewCommunication

ID: 4235749