Application of recursive partial lest square regression for prediction of apple juice sensory attributes from NMR spectra
Publikation: Bidrag til bog/antologi/rapport › Konferencebidrag i proceedings › Forskning › fagfællebedømt
Dokumenter
- Application of recursive partial least square regression for prediction of apple juice sensory attributes from NMR spectra
Forlagets udgivne version, 1,05 MB, PDF-dokument
Originalsprog | Engelsk |
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Titel | Proceedings of the XIII International Conference on the Applications of Magnetic Resonance in Food Science : a collection of peer-reviewed papers from the conference |
Antal sider | 5 |
Publikationsdato | 2016 |
Sider | 7-11 |
DOI | |
Status | Udgivet - 2016 |
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