Eva Rosenqvist
Associate Professor
- 2017
- Published
The effect of reduced light intensity on grass weeds
Yasin, M., Rosenqvist, Eva & Andreasen, Christian, 2017, In: Weed Science. 65, 5, p. 603-613Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Physiological response to heat stress during seedling and anthesis stage in tomato genotypes differing in heat tolerance
Zhou, R., Kjær, K. H., Rosenqvist, Eva, Yu, X., Wu, Z. & Ottosen, C., 2017, In: Journal of Agronomy and Crop Science. 203, 1, p. 68-80 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Drought stress had a predominant effect over heat stress on three tomato cultivars subjected to combined stress
Zhou, R., Yu, X., Ottosen, C., Rosenqvist, Eva, Zhao, L., Wang, Y., Yu, W., Zhao, T. & Wu, Z., 2017, In: B M C Plant Biology. 17, 13 p., 24.Research output: Contribution to journal › Journal article › Research › peer-review
- 2018
- Published
Simulation of PSII-operating efficiency from chlorophyll fluorescence in response to light and temperature in chrysanthemum (Dendranthema grandiflora) using a multilayer leaf model
Janka, E., Körner, O., Rosenqvist, Eva & Ottosen, C., 2018, In: Photosynthetica. 56, 2, p. 633-640 8 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Heat priming effects on anthesis heat stress in wheat cultivars (Triticum aestivum L.) with contrasting tolerance to heat stress
Mendanha, T., Rosenqvist, Eva, Hyldgaard, B. & Ottosen, C., 2018, In: Plant Physiology and Biochemistry. 132, p. 213-221Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Allopolyploidization in Cucumis contributes to delayed leaf maturation with repression of redundant homoeologous genes
Yu, X., Wang, X., Hyldgaard, B., Zhu, Z., Zhou, R., Kjær, K. H., Ouzounis, T., Lou, Q., Li, J., Cai, Q., Rosenqvist, Eva, Ottosen, C. O. & Chen, J., 2018, In: Plant Journal. 94, 2, p. 393-404 12 p.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Evaluation of temperature stress tolerance in cultivated and wild tomatoes using photosynthesis and chlorophyll fluorescence
Zhou, R., Wu, Z., Wang, X., Rosenqvist, Eva, Wang, Y., Zhao, T. & Ottosen, C., 2018, In: Horticulture Environment and Biotechnology. 59, 4, p. 499-509Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Phenotyping of faba beans (Vicia faba L.) under cold and heat stresses using chlorophyll fluorescence
Zhou, R., Hyldgaard, B., Yu, X., Rosenqvist, Eva, Ugarte, R. M., Yu, S., Wu, Z., Ottosen, C. & Zhao, T., 2018, In: Euphytica. 214, 68, 13 p.Research output: Contribution to journal › Journal article › Research › peer-review
- 2019
- Published
Elevated CO2 modulates the effects of drought and heat stress on plant water relations and grain yield in wheat
Li, X., Kristiansen, K., Rosenqvist, Eva & Liu, Fulai, Aug 2019, In: Journal of Agronomy and Crop Science. 205, 4, p. 362-371Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Chlorophyll fluorescence and carbohydrate concentration as field selection traits for heat tolerant chickpea genotypes
Makonya, G. M., Ogola, J. B. O., Muthama Muasya, A., Crespo, O., Maseko, S., Valentine, A. J., Ottosen, C. O., Rosenqvist, Eva & Chimphango, S. B. M., 1 Aug 2019, In: Plant Physiology and Biochemistry. 141, p. 172-182 11 p.Research output: Contribution to journal › Journal article › Research › peer-review
ID: 4228053
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Drought stress had a predominant effect over heat stress on three tomato cultivars subjected to combined stress
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
615
downloads
Det "sorte" lys - hvad kan UV bruges til?
Research output: Contribution to journal › Journal article › Research
Published -
502
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Predawn and high intensity application of supplemental blue light decreases the quantum yield of PSII and enhances the amount of phenolic acids, flavonoids, and pigments in Lactuca sativa
Research output: Contribution to journal › Journal article › Research › peer-review
Published