Andreas Blennow
Professor
- 2023
- Published
Barley Carbohydrates as a Sustainable and Healthy Food Ingredient
di Vaio, M., Cahu, T. B., Marchesano, V., Vestri, A., Blennow, Andreas & Sagnelli, D., 2023, Sustainable Food Science: A Comprehensive Approach. Ferranti, P. (ed.). Elsevier, Vol. 2. p. 40-53Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
- 2022
- Published
High Amylose-Based Bio Composites: Structures, Functions and Applications
Faisal, Marwa, Kou, T., Zhong, Yuyue & Blennow, Andreas, 2022, In: Polymers. 14, 6, 22 p., 1235.Research output: Contribution to journal › Review › Research › peer-review
- Published
Effects of growth temperature on multi-scale structure of root tuber starch in sweet potato
Guo, K., Lin, L., Li, E., Zhong, Yuyue, Petersen, Bent L, Blennow, Andreas, Bian, X. & Wei, C., 2022, In: Carbohydrate Polymers. 298, 120136.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The location of octenyl succinate anhydride groups in high-amylose maize starch granules and its effect on stability of pickering emulsion stability
Li, J., Wang, Q., Blennow, Andreas, Herburger, K., Zhu, C., Nurzikhan, S., Wei, J., Zhong, Yuyue & Guo, D., 2022, In: LWT. 169, 11 p., 113892.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Biosynthesis, structure and functionality of starch granules in maize inbred lines with different kernel dehydration rate
Qu, J., Zhong, Yuyue, Ding, Li, Liu, X., Xu, S., Guo, D., Blennow, Andreas & Xue, J., 2022, In: Food Chemistry. 368, 130796.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Pulsed light, Pulsed Electric Field and Cold plasma modification of Starches: Technological Advancements & Effects on Functional Properties
Singh, H., Blennow, Andreas, Gupta, A. D., Kaur, P., Dhillon, B., Sodhi, N. S. & Dubey, P. K., 2022, In: Journal of Food Measurement and Characterization. 16, p. 4092-4109 18 p.Research output: Contribution to journal › Review › Research › peer-review
- Published
High pressure/temperature pasting and gelling of starch related to multilevel structure-analyzed with RVA 4800
Tian, Yu, Qu, J., Zhou, Q., Ding, Li, Cui, Y., Blennow, Andreas, Zhong, Yuyue & Liu, X., 2022, In: Carbohydrate Polymers. 295, 119858.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Effects of elevated CO2 on grain yield and quality in five wheat cultivars
Wang, Xizi, Li, X., Zhong, Yuyue, Blennow, Andreas, Liang, Kehao & Liu, Fulai, 2022, In: Journal of Agronomy and Crop Science. 208, 5, p. 733-745Research output: Contribution to journal › Journal article › Research › peer-review
- Published
The effects of drought treatments on biosynthesis and structure of maize starches with different amylose content
Wu, W., Qu, J., Blennow, Andreas, Herburger, K., Hebelstrup, K. H., Guo, K., Xue, J., Xu, R., Zhu, C., Zhong, Yuyue & Guo, D., 2022, In: Carbohydrate Polymers. 297, 8 p., 120045.Research output: Contribution to journal › Journal article › Research › peer-review
- Published
Different genetic strategies to generate high amylose starch mutants by engineering the starch biosynthetic pathways
Zhong, Yuyue, Qu, J. Z., Liu, X., Ding, Li, Liu, Y., Bertoft, E., Petersen, Bent L, Hamaker, B. R., Hebelstrup, K. H. & Blennow, Andreas, 2022, In: Carbohydrate Polymers. 287, 10 p., 119327.Research output: Contribution to journal › Review › Research › peer-review
ID: 4224821
Most downloads
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2044
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Starch bioengineering affects cereal grain germination and seedling establishment
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1196
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The effect of selected synbiotics on microbial composition and short-chain fatty acid production in a model system of the human colon
Research output: Contribution to journal › Journal article › Research › peer-review
Published -
1082
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The future of starch bioengineering: GM microorganisms or GM plants?
Research output: Contribution to journal › Journal article › Research › peer-review
Published