Beta-Thujaplicin: new quantitative CZE method and adsorption to goethite

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Standard

Beta-Thujaplicin : new quantitative CZE method and adsorption to goethite. / Dyrskov, L.; Strobel, B. W.; Svensmark, B.; Hansen, H. C. B.

I: Journal of Agricultural and Food Chemistry, Bind 52, Nr. 6, 2004, s. 1452-1457.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningfagfællebedømt

Harvard

Dyrskov, L, Strobel, BW, Svensmark, B & Hansen, HCB 2004, 'Beta-Thujaplicin: new quantitative CZE method and adsorption to goethite', Journal of Agricultural and Food Chemistry, bind 52, nr. 6, s. 1452-1457.

APA

Dyrskov, L., Strobel, B. W., Svensmark, B., & Hansen, H. C. B. (2004). Beta-Thujaplicin: new quantitative CZE method and adsorption to goethite. Journal of Agricultural and Food Chemistry, 52(6), 1452-1457.

Vancouver

Dyrskov L, Strobel BW, Svensmark B, Hansen HCB. Beta-Thujaplicin: new quantitative CZE method and adsorption to goethite. Journal of Agricultural and Food Chemistry. 2004;52(6):1452-1457.

Author

Dyrskov, L. ; Strobel, B. W. ; Svensmark, B. ; Hansen, H. C. B. / Beta-Thujaplicin : new quantitative CZE method and adsorption to goethite. I: Journal of Agricultural and Food Chemistry. 2004 ; Bind 52, Nr. 6. s. 1452-1457.

Bibtex

@article{9040f550a1bd11ddb6ae000ea68e967b,
title = "Beta-Thujaplicin: new quantitative CZE method and adsorption to goethite",
author = "L. Dyrskov and Strobel, {B. W.} and B. Svensmark and Hansen, {H. C. B.}",
note = "Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget'",
year = "2004",
language = "English",
volume = "52",
pages = "1452--1457",
journal = "Journal of Agricultural and Food Chemistry",
issn = "0021-8561",
publisher = "American Chemical Society",
number = "6",

}

RIS

TY - JOUR

T1 - Beta-Thujaplicin

T2 - new quantitative CZE method and adsorption to goethite

AU - Dyrskov, L.

AU - Strobel, B. W.

AU - Svensmark, B.

AU - Hansen, H. C. B.

N1 - Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget'

PY - 2004

Y1 - 2004

M3 - Journal article

VL - 52

SP - 1452

EP - 1457

JO - Journal of Agricultural and Food Chemistry

JF - Journal of Agricultural and Food Chemistry

SN - 0021-8561

IS - 6

ER -

ID: 7901610