The value of producing food, energy, and ecosystem services within an agro-ecosystem

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

The value of producing food, energy, and ecosystem services within an agro-ecosystem. / Porter, John Roy; Constanza, Robert; Sandhu, Harpinder; Sigsgaard, Lene; Wratten, Steve.

In: Ambio, Vol. 38, No. 4, 2009, p. 186-193.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Porter, JR, Constanza, R, Sandhu, H, Sigsgaard, L & Wratten, S 2009, 'The value of producing food, energy, and ecosystem services within an agro-ecosystem', Ambio, vol. 38, no. 4, pp. 186-193. https://doi.org/10.1579/0044-7447-38.4.186

APA

Porter, J. R., Constanza, R., Sandhu, H., Sigsgaard, L., & Wratten, S. (2009). The value of producing food, energy, and ecosystem services within an agro-ecosystem. Ambio, 38(4), 186-193. https://doi.org/10.1579/0044-7447-38.4.186

Vancouver

Porter JR, Constanza R, Sandhu H, Sigsgaard L, Wratten S. The value of producing food, energy, and ecosystem services within an agro-ecosystem. Ambio. 2009;38(4):186-193. https://doi.org/10.1579/0044-7447-38.4.186

Author

Porter, John Roy ; Constanza, Robert ; Sandhu, Harpinder ; Sigsgaard, Lene ; Wratten, Steve. / The value of producing food, energy, and ecosystem services within an agro-ecosystem. In: Ambio. 2009 ; Vol. 38, No. 4. pp. 186-193.

Bibtex

@article{847956802dd611df8ed1000ea68e967b,
title = "The value of producing food, energy, and ecosystem services within an agro-ecosystem",
abstract = "Ecosystem Services within an Agro-EcosystemAgricultural ecosystems produce food, fiber, and nonmarketedecosystem services (ES). Agriculture alsotypically involves high negative external costs associatedwith, for example, fossil fuel use. We estimated, via fieldscaleecological monitoring and economic value-transfermethods, the market and nonmarket ES value of acombined food and energy (CFE) agro-ecosystem thatsimultaneously produces food, fodder, and bioenergy.Such novel CFE agro-ecosystems can provide a significantlyincreased net crop, energy, and nonmarketed EScompared with conventional agriculture, and requiremarkedly less fossil-based inputs. Extrapolated to theEuropean scale, the value of nonmarket ES from the CFEsystem exceeds current European farm subsidy payments.Such integrated food and bioenergy systems canthus provide environmental value for money for EuropeanUnion farming and nonfarming communities.",
author = "Porter, {John Roy} and Robert Constanza and Harpinder Sandhu and Lene Sigsgaard and Steve Wratten",
year = "2009",
doi = "10.1579/0044-7447-38.4.186",
language = "English",
volume = "38",
pages = "186--193",
journal = "Ambio",
issn = "0044-7447",
publisher = "Springer",
number = "4",

}

RIS

TY - JOUR

T1 - The value of producing food, energy, and ecosystem services within an agro-ecosystem

AU - Porter, John Roy

AU - Constanza, Robert

AU - Sandhu, Harpinder

AU - Sigsgaard, Lene

AU - Wratten, Steve

PY - 2009

Y1 - 2009

N2 - Ecosystem Services within an Agro-EcosystemAgricultural ecosystems produce food, fiber, and nonmarketedecosystem services (ES). Agriculture alsotypically involves high negative external costs associatedwith, for example, fossil fuel use. We estimated, via fieldscaleecological monitoring and economic value-transfermethods, the market and nonmarket ES value of acombined food and energy (CFE) agro-ecosystem thatsimultaneously produces food, fodder, and bioenergy.Such novel CFE agro-ecosystems can provide a significantlyincreased net crop, energy, and nonmarketed EScompared with conventional agriculture, and requiremarkedly less fossil-based inputs. Extrapolated to theEuropean scale, the value of nonmarket ES from the CFEsystem exceeds current European farm subsidy payments.Such integrated food and bioenergy systems canthus provide environmental value for money for EuropeanUnion farming and nonfarming communities.

AB - Ecosystem Services within an Agro-EcosystemAgricultural ecosystems produce food, fiber, and nonmarketedecosystem services (ES). Agriculture alsotypically involves high negative external costs associatedwith, for example, fossil fuel use. We estimated, via fieldscaleecological monitoring and economic value-transfermethods, the market and nonmarket ES value of acombined food and energy (CFE) agro-ecosystem thatsimultaneously produces food, fodder, and bioenergy.Such novel CFE agro-ecosystems can provide a significantlyincreased net crop, energy, and nonmarketed EScompared with conventional agriculture, and requiremarkedly less fossil-based inputs. Extrapolated to theEuropean scale, the value of nonmarket ES from the CFEsystem exceeds current European farm subsidy payments.Such integrated food and bioenergy systems canthus provide environmental value for money for EuropeanUnion farming and nonfarming communities.

U2 - 10.1579/0044-7447-38.4.186

DO - 10.1579/0044-7447-38.4.186

M3 - Journal article

VL - 38

SP - 186

EP - 193

JO - Ambio

JF - Ambio

SN - 0044-7447

IS - 4

ER -

ID: 18585316