Marten Sørensen

Marten Sørensen

Emeritus


  1. 2019
  2. Published

    Assessing the Nutritional Value of Root and Tuber Crops from Bolivia and Peru

    Choquechambi, L. A., Callisaya, I. R., Ramos, A., Bosque, H., Mújica, A., Jacobsen, S., Sørensen, Marten & Leidi, E. O., 2019, In: Foods. 8, 11, 526.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    The Agronomy of Mauka (Mirabilis expansa (Ruíz & Pav.) Standl.) - A Review

    Seminario, J. F., Chalampuente-flores, D., Gendall, H. & Sørensen, Marten, 2019, In: Journal of Plant Genetics and Crop Research. 1, 2, 23 p.

    Research output: Contribution to journalReviewResearchpeer-review

  4. Published

    Unearthing the "Lost" Andean Root Crop "Mauka" (Mirabilis expansa [Ruiz & Pav.] Standl.)

    Gendall, H., Seminario, J., Sørensen, Marten & Theilade, Ida, 2019, In: Economic Botany. 73, 4, p. 443-460 18 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. 2020
  6. Published

    Ahipa, Pachyrhizus ahipa: a legume with edible tuberous roots

    Rodríguez Navarro, D. N., Sørensen, Marten & Leidi, E. O., 2020, In: Legume Perspectives. 19, p. 15-18 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Cañahua (Chenopodium pallidicaule): A Promising New Crop for Arid Areas

    Rodriguez, J. P., Jacobsen, S., Andreasen, Christian & Sørensen, Marten, 2020, Emerging Research in Alternative Crops. Hirich, A., Choukr-Allah, R. & Ragab, R. (eds.). Springer, p. 221-243 (Environment & Policy, Vol. 58).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  8. Published

    Current uses of Andean Roots and Tuber Crops in South American gourmet restaurants

    Luziatelli, G., Sørensen, Marten & Jacobsen, S., 2020, In: International Journal of Gastronomy and Food Science. 22, 10 p., 100270.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Morphological, Sensorial and Chemical Characterization of Chilli Peppers (Capsicum spp.) from the CATIE Genebank

    Paredes Andrade, N. J., Monteros-Altamirano, A., Tapia Bastidas, C. G. & Sørensen, Marten, 2020, In: Agronomy. 10, 11, 18 p., 1732.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. 2021
  11. Published

    Human total fertility rate affected by ambient temperatures in both the present and previous generations

    Jensen, Per Moestrup, Sørensen, Marten & Weiner, Jacob, 2021, In: International Journal of Biometeorology. 65, p. 1837–1848 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Morphological and Ecogeographic Study of the Diversity of Cassava (Manihot esculenta Crantz) in Ecuador

    Monteros-Altamirano, A., Tapia, C., Paredes, N., Alulema, V., Tacan, M., Roura, A., Lima, L. & Sørensen, Marten, 2021, In: Agronomy. 11, 9, 27 p., 1844.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    Sacha inchi (Plukenetia volubilis L.) is an underutilized crop with a great potential

    Kodahl, N. & Sørensen, Marten, 2021, In: Agronomy. 11, 6, 10 p., 1066.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. 2022
  15. Published

    Lipid composition of the Amazonian "Mountain Sacha Inchis" including Plukenetia carolis-vegae Bussmann, Paniagua & C.Téllez

    Kodahl, N., Frandsen, H. B., Lütken, Henrik Vlk, Petersen, Iben Lykke, Paredes Andrade, N. J., García-Davila, C. & Sørensen, Marten, 2022, In: Scientific Reports. 12, 1, 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  16. Published

    Variation in Nutritional Components in Roots from Ahipa (Pachyrhizus ahipa (Wedd.) Parodi) Accessions and an Interspecific Hybrid (P. ahipa × P. tuberosus (Lam.) Spreng.)

    Leidi, E. O., Ech-Chliah, Y., Rossini-Oliva, S. & Sørensen, Marten, 2022, In: Agronomy. 12, 1, 10 p., 5.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. 2023
  18. Published

    Agronomical Characterization of Latin- American Crops

    Jacobsen, S., Miranda, A., Chalampuente-Flores, D., Rodríguez, J. P., Osorio, L. R. M., Bonjean, A. P., Kodahl, N., Bastidas, C. T. & Sørensen, Marten, 2023, Latin-American Seeds: Agronomic, Processing and Health Aspects. Haros, C. M., Reguera, M., Sammán, N. & Paredes-López, O. (eds.). CRC Press, p. 1-51 51 p. (Food Biotechnology and Engineering).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  19. Published

    Cañahua (Chenopodium pallidicaule Aellen)

    Rodriguez, J. P., Bonifacio, A., Gómez-Pando, L. R., Mujica, A. & Sørensen, Marten, 2023, Neglected and Underutilized Crops: Future Smart Food. Elsevier, p. 45-93 49 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  20. Published

    Ethnobotany of Andean minor tuber crops: tradition and innovation—Oca (Oxalis tuberosa Molina—Oxalidaceae), Mashua (Tropaeolum tuberosum Ruíz & Pav.—Tropaeoleaceae) and Ulluco (Ullucus tuberosus Caldas—Basellaceae)

    Luziatelli, G., Alandia, G., Rodríguez, J. P., Manrique, I., Jacobsen, S. E. & Sørensen, Marten, 2023, Varieties and Landraces: Cultural Practices and Traditional Uses: Volume 2: Underground Starchy Crops of South American Origin: Production, Processing, Utilization and Economic Perspectives. Elsevier, Vol. 2. p. 79-100 22 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  21. Published

    Ethnobotany of Andean root crops: tradition and innovation—Arracacha (Arracacia xanthorrhiza Bancr.), Yacón (Smallanthus sonchifolius (Poepp.) H. Rob.), Mauka (Mirabilis expansa (Ruíz & Pav.) Standl.), Ahipa (Pachyrhizus ahipa Parodi), Maca (Lepidium meyenii Walp.), Achira (Canna indica L.)

    Luziatelli, G., Alandia, G., Rodríguez, J. P., Manrique, I., Jacobsen, S. E. & Sørensen, Marten, 2023, Varieties and Landraces: Cultural Practices and Traditional Uses: Volume 2: Underground Starchy Crops of South American Origin: Production, Processing, Utilization and Economic Perspectives. Elsevier, Vol. 2. p. 101-134 34 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  22. Published

    Morphological and Ecogeographical Diversity of the Andean Lupine (Lupinus mutabilis Sweet) in the High Andean Region of Ecuador

    Chalampuente-Flores, D., Mosquera-Losada, M. R., Ron, A. M. D., Tapia Bastidas, C. & Sørensen, Marten, 2023, In: Agronomy. 13, 8, 24 p., 2064.

    Research output: Contribution to journalJournal articleResearchpeer-review

  23. Published

    Yam beans (Pachyrhizus tuberosus (Lam.) Spreng. and Pachyrhizus erosus (L.) Urb.—Fabaceae)—lowland South American and Meso-American cultivars and landraces with starch and protein market potential—their botany, agronomy, ethnobotany, and present uses

    Sørensen, Marten, Vecht, K. A., Leidi Montes, E. Ó. & Simonsen, S., 2023, Varieties and Landraces: Cultural Practices and Traditional Uses: Volume 2: Underground Starchy Crops of South American Origin: Production, Processing, Utilization and Economic Perspectives. Elsevier, Vol. 2. p. 135-178 44 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

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