The alleviating effect of elevated CO2 on heat stress susceptibility of two wheat (Triticum aestivum L.) cultivars

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The alleviating effect of elevated CO2 on heat stress susceptibility of two wheat (Triticum aestivum L.) cultivars. / Shanmugam, S.; Kjær, Katrine Heinsvig; Ottosen, Carl-Otto; Rosenqvist, Eva; Sharma, Dew Kumari; Wollenweber, Bernd.

In: Journal of Agronomy and Crop Science, Vol. 199, No. 5, 2013, p. 340-350.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Shanmugam, S, Kjær, KH, Ottosen, C-O, Rosenqvist, E, Sharma, DK & Wollenweber, B 2013, 'The alleviating effect of elevated CO2 on heat stress susceptibility of two wheat (Triticum aestivum L.) cultivars', Journal of Agronomy and Crop Science, vol. 199, no. 5, pp. 340-350. https://doi.org/10.1111/jac.12023

APA

Shanmugam, S., Kjær, K. H., Ottosen, C-O., Rosenqvist, E., Sharma, D. K., & Wollenweber, B. (2013). The alleviating effect of elevated CO2 on heat stress susceptibility of two wheat (Triticum aestivum L.) cultivars. Journal of Agronomy and Crop Science, 199(5), 340-350. https://doi.org/10.1111/jac.12023

Vancouver

Shanmugam S, Kjær KH, Ottosen C-O, Rosenqvist E, Sharma DK, Wollenweber B. The alleviating effect of elevated CO2 on heat stress susceptibility of two wheat (Triticum aestivum L.) cultivars. Journal of Agronomy and Crop Science. 2013;199(5):340-350. https://doi.org/10.1111/jac.12023

Author

Shanmugam, S. ; Kjær, Katrine Heinsvig ; Ottosen, Carl-Otto ; Rosenqvist, Eva ; Sharma, Dew Kumari ; Wollenweber, Bernd. / The alleviating effect of elevated CO2 on heat stress susceptibility of two wheat (Triticum aestivum L.) cultivars. In: Journal of Agronomy and Crop Science. 2013 ; Vol. 199, No. 5. pp. 340-350.

Bibtex

@article{307ded9a0bb34710af32050eea8e41be,
title = "The alleviating effect of elevated CO2 on heat stress susceptibility of two wheat (Triticum aestivum L.) cultivars",
abstract = "This study analysed the alleviating effect of elevated CO2 on stress-induced decreases in photosynthesis and changes in carbohydrate metabolism in two wheat cultivars (Triticum aestivum L.) of different origin. The plants were grown in ambient (400 μl l−1) and elevated (800 μl l−1) CO2 with a day/night temperature of 15/10 °C. At the growth stages of tillering, booting and anthesis, the plants were subjected to heat stress of 40 °C for three continuous days. Photosynthetic parameters, maximum quantum efficiency of photosystem II (PSII) photochemistry (Fv/Fm) and contents of pigments and carbohydrates in leaves were analysed before and during the stress treatments as well as after 1 day of recovery. Heat stress reduced PN and Fv/Fm in both wheat cultivars, but plants grown in elevated CO2 maintained higher PN and Fv/Fm in comparison with plants grown in ambient CO2. Heat stress reduced leaf chlorophyll contents and increased leaf sucrose contents in both cultivars grown at ambient and elevated CO2. The content of hexoses in the leaves increased mainly in the tolerant cultivar in response to the combination of elevated CO2 and heat stress. The results show that heat stress tolerance in wheat is related to cultivar origin, the phenological stage of the plants and can be alleviated by elevated CO2. This confirms the complex interrelation between environmental factors and genotypic traits that influence crop performance under various climatic stresses.",
author = "S. Shanmugam and Kj{\ae}r, {Katrine Heinsvig} and Carl-Otto Ottosen and Eva Rosenqvist and Sharma, {Dew Kumari} and Bernd Wollenweber",
year = "2013",
doi = "10.1111/jac.12023",
language = "English",
volume = "199",
pages = "340--350",
journal = "Journal of Agronomy and Crop Science",
issn = "0931-2250",
publisher = "Wiley-Blackwell",
number = "5",

}

RIS

TY - JOUR

T1 - The alleviating effect of elevated CO2 on heat stress susceptibility of two wheat (Triticum aestivum L.) cultivars

AU - Shanmugam, S.

AU - Kjær, Katrine Heinsvig

AU - Ottosen, Carl-Otto

AU - Rosenqvist, Eva

AU - Sharma, Dew Kumari

AU - Wollenweber, Bernd

PY - 2013

Y1 - 2013

N2 - This study analysed the alleviating effect of elevated CO2 on stress-induced decreases in photosynthesis and changes in carbohydrate metabolism in two wheat cultivars (Triticum aestivum L.) of different origin. The plants were grown in ambient (400 μl l−1) and elevated (800 μl l−1) CO2 with a day/night temperature of 15/10 °C. At the growth stages of tillering, booting and anthesis, the plants were subjected to heat stress of 40 °C for three continuous days. Photosynthetic parameters, maximum quantum efficiency of photosystem II (PSII) photochemistry (Fv/Fm) and contents of pigments and carbohydrates in leaves were analysed before and during the stress treatments as well as after 1 day of recovery. Heat stress reduced PN and Fv/Fm in both wheat cultivars, but plants grown in elevated CO2 maintained higher PN and Fv/Fm in comparison with plants grown in ambient CO2. Heat stress reduced leaf chlorophyll contents and increased leaf sucrose contents in both cultivars grown at ambient and elevated CO2. The content of hexoses in the leaves increased mainly in the tolerant cultivar in response to the combination of elevated CO2 and heat stress. The results show that heat stress tolerance in wheat is related to cultivar origin, the phenological stage of the plants and can be alleviated by elevated CO2. This confirms the complex interrelation between environmental factors and genotypic traits that influence crop performance under various climatic stresses.

AB - This study analysed the alleviating effect of elevated CO2 on stress-induced decreases in photosynthesis and changes in carbohydrate metabolism in two wheat cultivars (Triticum aestivum L.) of different origin. The plants were grown in ambient (400 μl l−1) and elevated (800 μl l−1) CO2 with a day/night temperature of 15/10 °C. At the growth stages of tillering, booting and anthesis, the plants were subjected to heat stress of 40 °C for three continuous days. Photosynthetic parameters, maximum quantum efficiency of photosystem II (PSII) photochemistry (Fv/Fm) and contents of pigments and carbohydrates in leaves were analysed before and during the stress treatments as well as after 1 day of recovery. Heat stress reduced PN and Fv/Fm in both wheat cultivars, but plants grown in elevated CO2 maintained higher PN and Fv/Fm in comparison with plants grown in ambient CO2. Heat stress reduced leaf chlorophyll contents and increased leaf sucrose contents in both cultivars grown at ambient and elevated CO2. The content of hexoses in the leaves increased mainly in the tolerant cultivar in response to the combination of elevated CO2 and heat stress. The results show that heat stress tolerance in wheat is related to cultivar origin, the phenological stage of the plants and can be alleviated by elevated CO2. This confirms the complex interrelation between environmental factors and genotypic traits that influence crop performance under various climatic stresses.

U2 - 10.1111/jac.12023

DO - 10.1111/jac.12023

M3 - Journal article

VL - 199

SP - 340

EP - 350

JO - Journal of Agronomy and Crop Science

JF - Journal of Agronomy and Crop Science

SN - 0931-2250

IS - 5

ER -

ID: 61171550