Evolutionary agroecology: individual fitness and population yield in wheat (Triticum aestivum)

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Evolutionary agroecology : individual fitness and population yield in wheat (Triticum aestivum). / Weiner, Jacob; Du, Yan-Lei; Zhang, Cong; Qin, Xiao-Liang; Li, Feng-Min.

In: Ecology, Vol. 98, No. 9, 2017, p. 2261-2266.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Weiner, J, Du, Y-L, Zhang, C, Qin, X-L & Li, F-M 2017, 'Evolutionary agroecology: individual fitness and population yield in wheat (Triticum aestivum)', Ecology, vol. 98, no. 9, pp. 2261-2266. https://doi.org/10.1002/ecy.1934

APA

Weiner, J., Du, Y-L., Zhang, C., Qin, X-L., & Li, F-M. (2017). Evolutionary agroecology: individual fitness and population yield in wheat (Triticum aestivum). Ecology, 98(9), 2261-2266. https://doi.org/10.1002/ecy.1934

Vancouver

Weiner J, Du Y-L, Zhang C, Qin X-L, Li F-M. Evolutionary agroecology: individual fitness and population yield in wheat (Triticum aestivum). Ecology. 2017;98(9):2261-2266. https://doi.org/10.1002/ecy.1934

Author

Weiner, Jacob ; Du, Yan-Lei ; Zhang, Cong ; Qin, Xiao-Liang ; Li, Feng-Min. / Evolutionary agroecology : individual fitness and population yield in wheat (Triticum aestivum). In: Ecology. 2017 ; Vol. 98, No. 9. pp. 2261-2266.

Bibtex

@article{f063cc0567584d13b735645f8f202401,
title = "Evolutionary agroecology: individual fitness and population yield in wheat (Triticum aestivum)",
abstract = "Although the importance of group selection in nature is highly controversial, several researchers have argued that plant breeding for agriculture should be based on group selection, because the goal in agriculture is to optimize population production, not individual fitness. A core hypothesis behind this claim is that crop genotypes with the highest individual fitness in a mixture of genotypes will not produce the highest population yield, because fitness is often increased by {"}selfish{"} behaviors, which reduce population performance. We tested this hypothesis by growing 35 cultivars of spring wheat (Triticum aestivum L.) in mixtures and monocultures, and analyzing the relationship between population yield in monoculture and individual yield in mixture. The relationship was unimodal, as predicted. The highest-yielding populations were from cultivars that had intermediate fitness, and these produced, on average, 35% higher yields than cultivars with the highest fitness. It is unlikely that plant breeding or genetic engineering can improve traits that natural selection has been optimizing for millions of years, but there is unutilized potential in traits that increase crop yield by decreasing individual fitness.",
keywords = "Journal Article",
author = "Jacob Weiner and Yan-Lei Du and Cong Zhang and Xiao-Liang Qin and Feng-Min Li",
note = "{\textcopyright} 2017 by the Ecological Society of America.",
year = "2017",
doi = "10.1002/ecy.1934",
language = "English",
volume = "98",
pages = "2261--2266",
journal = "Ecology",
issn = "0012-9658",
publisher = "JohnWiley & Sons, Inc.",
number = "9",

}

RIS

TY - JOUR

T1 - Evolutionary agroecology

T2 - individual fitness and population yield in wheat (Triticum aestivum)

AU - Weiner, Jacob

AU - Du, Yan-Lei

AU - Zhang, Cong

AU - Qin, Xiao-Liang

AU - Li, Feng-Min

N1 - © 2017 by the Ecological Society of America.

PY - 2017

Y1 - 2017

N2 - Although the importance of group selection in nature is highly controversial, several researchers have argued that plant breeding for agriculture should be based on group selection, because the goal in agriculture is to optimize population production, not individual fitness. A core hypothesis behind this claim is that crop genotypes with the highest individual fitness in a mixture of genotypes will not produce the highest population yield, because fitness is often increased by "selfish" behaviors, which reduce population performance. We tested this hypothesis by growing 35 cultivars of spring wheat (Triticum aestivum L.) in mixtures and monocultures, and analyzing the relationship between population yield in monoculture and individual yield in mixture. The relationship was unimodal, as predicted. The highest-yielding populations were from cultivars that had intermediate fitness, and these produced, on average, 35% higher yields than cultivars with the highest fitness. It is unlikely that plant breeding or genetic engineering can improve traits that natural selection has been optimizing for millions of years, but there is unutilized potential in traits that increase crop yield by decreasing individual fitness.

AB - Although the importance of group selection in nature is highly controversial, several researchers have argued that plant breeding for agriculture should be based on group selection, because the goal in agriculture is to optimize population production, not individual fitness. A core hypothesis behind this claim is that crop genotypes with the highest individual fitness in a mixture of genotypes will not produce the highest population yield, because fitness is often increased by "selfish" behaviors, which reduce population performance. We tested this hypothesis by growing 35 cultivars of spring wheat (Triticum aestivum L.) in mixtures and monocultures, and analyzing the relationship between population yield in monoculture and individual yield in mixture. The relationship was unimodal, as predicted. The highest-yielding populations were from cultivars that had intermediate fitness, and these produced, on average, 35% higher yields than cultivars with the highest fitness. It is unlikely that plant breeding or genetic engineering can improve traits that natural selection has been optimizing for millions of years, but there is unutilized potential in traits that increase crop yield by decreasing individual fitness.

KW - Journal Article

U2 - 10.1002/ecy.1934

DO - 10.1002/ecy.1934

M3 - Journal article

C2 - 28783218

VL - 98

SP - 2261

EP - 2266

JO - Ecology

JF - Ecology

SN - 0012-9658

IS - 9

ER -

ID: 182932835