Effect of nutrients on fermentation of pretreated wheat straw at very high dry matter content by Saccharomyces cerevisiae
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Standard
Effect of nutrients on fermentation of pretreated wheat straw at very high dry matter content by Saccharomyces cerevisiae. / Jørgensen, Henning.
In: Applied Biochemistry and Biotechnology, Vol. 153, No. 1-3, 2009, p. 44-57.Research output: Contribution to journal › Journal article › Research › peer-review
Harvard
Jørgensen, H 2009, 'Effect of nutrients on fermentation of pretreated wheat straw at very high dry matter content by Saccharomyces cerevisiae', Applied Biochemistry and Biotechnology, vol. 153, no. 1-3, pp. 44-57. https://doi.org/10.1007/s12010-008-8456-0
APA
Jørgensen, H. (2009). Effect of nutrients on fermentation of pretreated wheat straw at very high dry matter content by Saccharomyces cerevisiae. Applied Biochemistry and Biotechnology, 153(1-3), 44-57. https://doi.org/10.1007/s12010-008-8456-0
Vancouver
Jørgensen H. Effect of nutrients on fermentation of pretreated wheat straw at very high dry matter content by Saccharomyces cerevisiae. Applied Biochemistry and Biotechnology. 2009;153(1-3):44-57. https://doi.org/10.1007/s12010-008-8456-0
Author
Bibtex
@article{f17ac8d08bde11de8bc9000ea68e967b,
title = "Effect of nutrients on fermentation of pretreated wheat straw at very high dry matter content by Saccharomyces cerevisiae",
author = "Henning J{\o}rgensen",
year = "2009",
doi = "10.1007/s12010-008-8456-0",
language = "English",
volume = "153",
pages = "44--57",
journal = "Applied Biochemistry and Biotechnology",
issn = "0273-2289",
publisher = "Humana Press",
number = "1-3",
}
RIS
TY - JOUR
T1 - Effect of nutrients on fermentation of pretreated wheat straw at very high dry matter content by Saccharomyces cerevisiae
AU - Jørgensen, Henning
PY - 2009
Y1 - 2009
U2 - 10.1007/s12010-008-8456-0
DO - 10.1007/s12010-008-8456-0
M3 - Journal article
C2 - 19093228
VL - 153
SP - 44
EP - 57
JO - Applied Biochemistry and Biotechnology
JF - Applied Biochemistry and Biotechnology
SN - 0273-2289
IS - 1-3
ER -
ID: 13859116