Compound-specific δ15N and δ13C analyses of amino acids for potential discrimination between organically and conventionally grown wheat
Research output: Contribution to journal › Journal article › Research › peer-review
| Original language | English |
|---|---|
| Journal | Journal of Agricultural and Food Chemistry |
| Volume | 63 |
| Issue number | 25 |
| Pages (from-to) | 5841-5850 |
| Number of pages | 10 |
| ISSN | 0021-8561 |
| DOIs | |
| Publication status | Published - 2015 |
- amino acids, authentication, compound-specific, GC-C-IRMS, stable isotopes, wheat
Research areas
ID: 150906343