Availability af assimilates and formation of aroma compounds in apples as affected by the fruit/leaf ratio
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Standard
Availability af assimilates and formation of aroma compounds in apples as affected by the fruit/leaf ratio. / Poll, L.; Rindom, A.; Toldam-Andersen, T. B.; Hansen, P.
I: Physiologia Plantarum : An International Journal for Plant Biology, Bind 97, 1996, s. 223-227.Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt
Harvard
Poll, L, Rindom, A, Toldam-Andersen, TB & Hansen, P 1996, 'Availability af assimilates and formation of aroma compounds in apples as affected by the fruit/leaf ratio', Physiologia Plantarum : An International Journal for Plant Biology, bind 97, s. 223-227.
APA
Poll, L., Rindom, A., Toldam-Andersen, T. B., & Hansen, P. (1996). Availability af assimilates and formation of aroma compounds in apples as affected by the fruit/leaf ratio. Physiologia Plantarum : An International Journal for Plant Biology, 97, 223-227.
Vancouver
Poll L, Rindom A, Toldam-Andersen TB, Hansen P. Availability af assimilates and formation of aroma compounds in apples as affected by the fruit/leaf ratio. Physiologia Plantarum : An International Journal for Plant Biology. 1996;97:223-227.
Author
Bibtex
@article{773c8e40a1b611ddb6ae000ea68e967b,
title = "Availability af assimilates and formation of aroma compounds in apples as affected by the fruit/leaf ratio",
author = "L. Poll and A. Rindom and Toldam-Andersen, {T. B.} and P. Hansen",
year = "1996",
language = "English",
volume = "97",
pages = "223--227",
journal = "Physiologia Plantarum",
issn = "0031-9317",
publisher = "Wiley-Blackwell",
}
RIS
TY - JOUR
T1 - Availability af assimilates and formation of aroma compounds in apples as affected by the fruit/leaf ratio
AU - Poll, L.
AU - Rindom, A.
AU - Toldam-Andersen, T. B.
AU - Hansen, P.
PY - 1996
Y1 - 1996
M3 - Journal article
VL - 97
SP - 223
EP - 227
JO - Physiologia Plantarum
JF - Physiologia Plantarum
SN - 0031-9317
ER -
ID: 7704883