Nikola Micic

Nikola Micic

Videnskabelig assistent, Specialkonsulent

Medlem af:

    ORCID: 0000-0003-3173-6566

    Udgivelsesår:
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    1. 2023
    2. Udgivet

      Biocontrol effect of Clonostachys rosea on Fusarium graminearum infection and mycotoxin detoxification in oat (Avena sativa)

      Khairullina, A., Micic, Nikola, Jørgensen, Hans Jørgen Lyngs, Bjarnholt, Nanna, Bülow, L., Collinge, David B. & Jensen, Birgit, 2023, I: Plants. 12, 3, 16 s., 500.

      Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

    3. Udgivet

      New meets old - glutathione conjugates and mass spectrometry imaging as tools for exploring plant glutathione transferases

      Micic, Nikola, 2023, Department of Plant and Environmental Sciences, Faculty of Science, University of Copenhagen. 147 s.

      Publikation: Bog/antologi/afhandling/rapport › Ph.d.-afhandling › Forskning

    4. Udgivet

      Species-specific dynamics of specialized metabolism in germinating sorghum grain revealed by temporal and tissue-resolved transcriptomics and metabolomics

      Liu, H., Micic, Nikola, Miller, Sara, Crocoll, C. & Bjarnholt, Nanna, 2023, I: Plant Physiology and Biochemistry. 196, s. 807-820 14 s.

      Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

    5. 2022
    6. Udgivet

      Novel extraction of polyphenols from sour cherry pomace using natural deep eutectic solvents – Ultrafast microwave-assisted NADES preparation and extraction

      Popovic, B. M., Micic, Nikola, Potkonjak, A., Blagojevic, B., Pavlovic, K., Milanov, D. & Juric, T., 2022, I: Food Chemistry. 366, 130562.

      Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

    7. Udgivet

      Shielding the oil reserves: the scutellum as a source of chemical defenses

      Murphy, K. M., Poretsky, E., Liu, H., Micic, Nikola, Nyhuis, A., Bohlmann, J., Schmelz, E. A., Zerbe, P., Huffaker, A. & Bjarnholt, Nanna, 2022, I: Plant Physiology. 188, 4, s. 1944-1949 6 s.

      Publikation: Bidrag til tidsskrift › Letter › Forskning › fagfællebedømt

    8. 2021
    9. Udgivet

      The evaluation of phenolic content, in vitro antioxidant and antibacterial activity of Mentha piperita extracts obtained by natural deep eutectic solvents

      Jurić, T., Micic, Nikola, Potkonjak, A., Milanov, D., Dodić, J., Trivunović, Z. & Popović, B. M., 2021, I: Food Chemistry. 362, 130226.

      Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

    ID: 225744556