Indigenous weaver ants and fruit fly control in Tanzanian smallholder mango production

Research output: Contribution to journalConference articleResearchpeer-review

Standard

Indigenous weaver ants and fruit fly control in Tanzanian smallholder mango production. / Kirkegaard, Nina; Offenberg, Hans Joachim; Msogoya, T. J.; Grout, Brian William Wilson.

In: Acta Horticulturae, Vol. 1111, 2016, p. 355-362.

Research output: Contribution to journalConference articleResearchpeer-review

Harvard

Kirkegaard, N, Offenberg, HJ, Msogoya, TJ & Grout, BWW 2016, 'Indigenous weaver ants and fruit fly control in Tanzanian smallholder mango production', Acta Horticulturae, vol. 1111, pp. 355-362. https://doi.org/10.17660/ActaHortic.2016.1111.51

APA

Kirkegaard, N., Offenberg, H. J., Msogoya, T. J., & Grout, B. W. W. (2016). Indigenous weaver ants and fruit fly control in Tanzanian smallholder mango production. Acta Horticulturae, 1111, 355-362. https://doi.org/10.17660/ActaHortic.2016.1111.51

Vancouver

Kirkegaard N, Offenberg HJ, Msogoya TJ, Grout BWW. Indigenous weaver ants and fruit fly control in Tanzanian smallholder mango production. Acta Horticulturae. 2016;1111:355-362. https://doi.org/10.17660/ActaHortic.2016.1111.51

Author

Kirkegaard, Nina ; Offenberg, Hans Joachim ; Msogoya, T. J. ; Grout, Brian William Wilson. / Indigenous weaver ants and fruit fly control in Tanzanian smallholder mango production. In: Acta Horticulturae. 2016 ; Vol. 1111. pp. 355-362.

Bibtex

@inproceedings{02eedcab93414bb59f6a2667c8e84fc7,
title = "Indigenous weaver ants and fruit fly control in Tanzanian smallholder mango production",
abstract = "The presence of weaver ant colonies can reduce fruit fly oviposition in mango production and can be effective as a fruit fly control strategy. Patrolling ants may disturb landing flies and may also deposit repellent compounds on to the fruits. This control strategy is being applied to export-orientated African mango production and the present study examines its potential for income-limited, rural production. The investigation was based in a community of mango growers in Tanzania where weaver ants are present, but not actively managed, in the mango trees. Fruits are harvested as mature, but not ripe, and enter the local market chain. The growers, and local traders, reported an overall 10-25% infestation of fruit fly larvae in their fruits, with significant variation possible for an individual grower or season. Infestation is higher, to a limited degree, in fruits in the market place than in those freshly picked, suggesting continuing, postharvest attention from fruit flies. The consensus view was sceptical of any benefits due to the presence of weaver ants. Postharvest storage and procedures to accelerate ripening of the harvested fruit fortuitously reduce the infestation levels by raising fruit temperatures to lethal levels for fruit fly eggs and larvae. Direct observations showed a small, but significant reduction in fly landings on fruits previously patrolled by ants, supporting the proposed role for persistent repellents. Gas chromatography/mass spectroscopy did not identify any compounds uniquely linked to the presence of weaver ants that have insect-repellent properties ascribed to them but did reveal that ripening fruits emit increasing amounts of ethyl crotonate, a known attractant for gravid fruit flies.",
keywords = "Fruit ripeness, Gas chromatography/mass spectroscopy, GC/MS, Rural markets, Volatile repellent",
author = "Nina Kirkegaard and Offenberg, {Hans Joachim} and Msogoya, {T. J.} and Grout, {Brian William Wilson}",
year = "2016",
doi = "10.17660/ActaHortic.2016.1111.51",
language = "English",
volume = "1111",
pages = "355--362",
journal = "Acta Horticulturae",
issn = "0567-7572",
publisher = "International Society for Horticultural Science",
note = "null ; Conference date: 01-06-2014",

}

RIS

TY - GEN

T1 - Indigenous weaver ants and fruit fly control in Tanzanian smallholder mango production

AU - Kirkegaard, Nina

AU - Offenberg, Hans Joachim

AU - Msogoya, T. J.

AU - Grout, Brian William Wilson

N1 - Conference code: 29

PY - 2016

Y1 - 2016

N2 - The presence of weaver ant colonies can reduce fruit fly oviposition in mango production and can be effective as a fruit fly control strategy. Patrolling ants may disturb landing flies and may also deposit repellent compounds on to the fruits. This control strategy is being applied to export-orientated African mango production and the present study examines its potential for income-limited, rural production. The investigation was based in a community of mango growers in Tanzania where weaver ants are present, but not actively managed, in the mango trees. Fruits are harvested as mature, but not ripe, and enter the local market chain. The growers, and local traders, reported an overall 10-25% infestation of fruit fly larvae in their fruits, with significant variation possible for an individual grower or season. Infestation is higher, to a limited degree, in fruits in the market place than in those freshly picked, suggesting continuing, postharvest attention from fruit flies. The consensus view was sceptical of any benefits due to the presence of weaver ants. Postharvest storage and procedures to accelerate ripening of the harvested fruit fortuitously reduce the infestation levels by raising fruit temperatures to lethal levels for fruit fly eggs and larvae. Direct observations showed a small, but significant reduction in fly landings on fruits previously patrolled by ants, supporting the proposed role for persistent repellents. Gas chromatography/mass spectroscopy did not identify any compounds uniquely linked to the presence of weaver ants that have insect-repellent properties ascribed to them but did reveal that ripening fruits emit increasing amounts of ethyl crotonate, a known attractant for gravid fruit flies.

AB - The presence of weaver ant colonies can reduce fruit fly oviposition in mango production and can be effective as a fruit fly control strategy. Patrolling ants may disturb landing flies and may also deposit repellent compounds on to the fruits. This control strategy is being applied to export-orientated African mango production and the present study examines its potential for income-limited, rural production. The investigation was based in a community of mango growers in Tanzania where weaver ants are present, but not actively managed, in the mango trees. Fruits are harvested as mature, but not ripe, and enter the local market chain. The growers, and local traders, reported an overall 10-25% infestation of fruit fly larvae in their fruits, with significant variation possible for an individual grower or season. Infestation is higher, to a limited degree, in fruits in the market place than in those freshly picked, suggesting continuing, postharvest attention from fruit flies. The consensus view was sceptical of any benefits due to the presence of weaver ants. Postharvest storage and procedures to accelerate ripening of the harvested fruit fortuitously reduce the infestation levels by raising fruit temperatures to lethal levels for fruit fly eggs and larvae. Direct observations showed a small, but significant reduction in fly landings on fruits previously patrolled by ants, supporting the proposed role for persistent repellents. Gas chromatography/mass spectroscopy did not identify any compounds uniquely linked to the presence of weaver ants that have insect-repellent properties ascribed to them but did reveal that ripening fruits emit increasing amounts of ethyl crotonate, a known attractant for gravid fruit flies.

KW - Fruit ripeness

KW - Gas chromatography/mass spectroscopy

KW - GC/MS

KW - Rural markets

KW - Volatile repellent

U2 - 10.17660/ActaHortic.2016.1111.51

DO - 10.17660/ActaHortic.2016.1111.51

M3 - Conference article

AN - SCOPUS:84964507213

VL - 1111

SP - 355

EP - 362

JO - Acta Horticulturae

JF - Acta Horticulturae

SN - 0567-7572

Y2 - 1 June 2014

ER -

ID: 172029837