Evaluation of temperature stress tolerance in cultivated and wild tomatoes using photosynthesis and chlorophyll fluorescence

Research output: Contribution to journalJournal articleResearchpeer-review

Standard

Evaluation of temperature stress tolerance in cultivated and wild tomatoes using photosynthesis and chlorophyll fluorescence. / Zhou, Rong; Wu, Zhen; Wang, Xu; Rosenqvist, Eva; Wang, Yinlei; Zhao, Tongmin; Ottosen, Carl-Otto.

In: Horticulture Environment and Biotechnology, Vol. 59, No. 4, 2018, p. 499-509.

Research output: Contribution to journalJournal articleResearchpeer-review

Harvard

Zhou, R, Wu, Z, Wang, X, Rosenqvist, E, Wang, Y, Zhao, T & Ottosen, C-O 2018, 'Evaluation of temperature stress tolerance in cultivated and wild tomatoes using photosynthesis and chlorophyll fluorescence', Horticulture Environment and Biotechnology, vol. 59, no. 4, pp. 499-509. https://doi.org/10.1007/s13580-018-0050-y

APA

Zhou, R., Wu, Z., Wang, X., Rosenqvist, E., Wang, Y., Zhao, T., & Ottosen, C-O. (2018). Evaluation of temperature stress tolerance in cultivated and wild tomatoes using photosynthesis and chlorophyll fluorescence. Horticulture Environment and Biotechnology, 59(4), 499-509. https://doi.org/10.1007/s13580-018-0050-y

Vancouver

Zhou R, Wu Z, Wang X, Rosenqvist E, Wang Y, Zhao T et al. Evaluation of temperature stress tolerance in cultivated and wild tomatoes using photosynthesis and chlorophyll fluorescence. Horticulture Environment and Biotechnology. 2018;59(4):499-509. https://doi.org/10.1007/s13580-018-0050-y

Author

Zhou, Rong ; Wu, Zhen ; Wang, Xu ; Rosenqvist, Eva ; Wang, Yinlei ; Zhao, Tongmin ; Ottosen, Carl-Otto. / Evaluation of temperature stress tolerance in cultivated and wild tomatoes using photosynthesis and chlorophyll fluorescence. In: Horticulture Environment and Biotechnology. 2018 ; Vol. 59, No. 4. pp. 499-509.

Bibtex

@article{c653021380174e149cea895559934531,
title = "Evaluation of temperature stress tolerance in cultivated and wild tomatoes using photosynthesis and chlorophyll fluorescence",
keywords = "Tomato, Low temperature, High temperature, Photosynthesis, Chlorophyll fluorescence",
author = "Rong Zhou and Zhen Wu and Xu Wang and Eva Rosenqvist and Yinlei Wang and Tongmin Zhao and Carl-Otto Ottosen",
year = "2018",
doi = "10.1007/s13580-018-0050-y",
language = "English",
volume = "59",
pages = "499--509",
journal = "Horticulture, Environment and Biotechnology",
issn = "2211-3452",
publisher = "Korean Society for Horticultural Science",
number = "4",

}

RIS

TY - JOUR

T1 - Evaluation of temperature stress tolerance in cultivated and wild tomatoes using photosynthesis and chlorophyll fluorescence

AU - Zhou, Rong

AU - Wu, Zhen

AU - Wang, Xu

AU - Rosenqvist, Eva

AU - Wang, Yinlei

AU - Zhao, Tongmin

AU - Ottosen, Carl-Otto

PY - 2018

Y1 - 2018

KW - Tomato

KW - Low temperature

KW - High temperature

KW - Photosynthesis

KW - Chlorophyll fluorescence

U2 - 10.1007/s13580-018-0050-y

DO - 10.1007/s13580-018-0050-y

M3 - Journal article

VL - 59

SP - 499

EP - 509

JO - Horticulture, Environment and Biotechnology

JF - Horticulture, Environment and Biotechnology

SN - 2211-3452

IS - 4

ER -

ID: 201605380