Arbuscular mycorrhizal fungi and tolerance of temperature stress in plants
Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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Arbuscular mycorrhizal fungi and tolerance of temperature stress in plants. / Zhu, Xiancan; Song, Fengbin; Liu, Fulai.
Arbuscular mycorrhizas and stress tolerance of plants. Springer, 2017. p. 163-194.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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TY - CHAP
T1 - Arbuscular mycorrhizal fungi and tolerance of temperature stress in plants
AU - Zhu, Xiancan
AU - Song, Fengbin
AU - Liu, Fulai
PY - 2017
Y1 - 2017
N2 - Temperature is one of the most important environmental factors that determine the growth and productivity of plants across the globe. Many physiological and biochemical processes and functions are affected by low and high temperature stresses. Arbuscular mycorrhizal (AM) symbiosis has been shown to improve tolerance to temperature stress in plants. This chapter addresses the effect of AM symbiosis on plant growth and biomass production, water relations (water potential, stomatal conductance, and aquaporins), photosynthesis (photosynthetic rate, chlorophyll, and chlorophyll fluorescence), plasma membrane permeability (malondialdehyde and ATPase), reactive oxygen species (ROS) and antioxidants, osmotic adjustment, carbohydrate metabolism, nutrient acquisition, and secondary metabolism under low or high temperature stress. The possible mechanisms of AM symbiosis improving temperature stress tolerance of the host plants via enhancing water and nutrient uptake, improving photosynthetic capacity and efficiency, protecting plant against oxidative damage, and increasing accumulation of osmolytes are discussed. This chapter also provides some future perspectives for better understanding the mechanisms of AM plant tolerance against temperature stress.
AB - Temperature is one of the most important environmental factors that determine the growth and productivity of plants across the globe. Many physiological and biochemical processes and functions are affected by low and high temperature stresses. Arbuscular mycorrhizal (AM) symbiosis has been shown to improve tolerance to temperature stress in plants. This chapter addresses the effect of AM symbiosis on plant growth and biomass production, water relations (water potential, stomatal conductance, and aquaporins), photosynthesis (photosynthetic rate, chlorophyll, and chlorophyll fluorescence), plasma membrane permeability (malondialdehyde and ATPase), reactive oxygen species (ROS) and antioxidants, osmotic adjustment, carbohydrate metabolism, nutrient acquisition, and secondary metabolism under low or high temperature stress. The possible mechanisms of AM symbiosis improving temperature stress tolerance of the host plants via enhancing water and nutrient uptake, improving photosynthetic capacity and efficiency, protecting plant against oxidative damage, and increasing accumulation of osmolytes are discussed. This chapter also provides some future perspectives for better understanding the mechanisms of AM plant tolerance against temperature stress.
KW - Mycorrhiza
KW - Plasma membrane permeability
KW - Secondary metabolism
KW - Temperature
U2 - 10.1007/978-981-10-4115-0_8
DO - 10.1007/978-981-10-4115-0_8
M3 - Book chapter
AN - SCOPUS:85033346516
SN - 9789811041143
SP - 163
EP - 194
BT - Arbuscular mycorrhizas and stress tolerance of plants
PB - Springer
ER -
ID: 193400796