Section for Crop Sciences

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  1. Published

    Food security and food production systems

    Porter, John Roy, Xie, L., Challinor, A. J., Cochrane, K., Howden, S. M., Iqbal, M. M., Lobell, D. B. & Travasso, M. I., 2014, Climate Change 2014: Impacts, Adaptation, and Vulnerability. Cambridge University Press, p. 485-533 53 p.

    Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review

  2. Published

    Food security and food production systems

    Porter, John Roy, Xie, L., Challinor, A., Cochrane, K., Howden, M., Iqbal, M. M., Lobell, D. & Travasso, M. I., 2014, Fifth Assessment Report of the Intergovernmental Panel on Climate Change. p. 1-82 82 p.

    Research output: Chapter in Book/Report/Conference proceeding › Report chapter › Research › peer-review

  3. Published

    Move on to a carbon currency standard

    Porter, John Roy & Wratten, S., 2014, In: Nature Study. 506, p. 295 1 p.

    Research output: Contribution to journal › Comment/debate › Research › peer-review

  4. Published

    Recasting economics as if the climate and global ecology really mattered

    Porter, John Roy, Howden, M., Smith, P. & Stokholm, M. S., 2017, In: Consilience: The Journal of Sustainable Development. 17, 1, p. 220-229 10 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  5. Published

    Considering agriculture in IPCC assessments

    Porter, John Roy, Howden, M. & Smith, P., 2017, In: Nature Climate Change. 7, 10, p. 680-683 4 p.

    Research output: Contribution to journal › Comment/debate › Research › peer-review

  6. Published

    Edited plants should not be patented: gene editing

    Porter, John Roy, Durand, J. & Elmayan, T., 2016, In: Nature. 530, 7588, p. 33 1 p.

    Research output: Contribution to journal › Comment/debate › Research › peer-review

  7. Published

    Cell wall regulation by carbon allocation and sugar signaling

    Pottier, Delphine Marie Clémentine, Roitsch, Thomas Georg & Persson, Staffan, 2023, In: The Cell Surface. 9, 4 p., 100096.

    Research output: Contribution to journal › Review › Research › peer-review

  8. Published

    Phenotyping from lab to field -tomato lines screened for heat stress using Fv/Fm maintain high fruit yield during thermal stress in the field

    Poudyal, D., Rosenqvist, Eva & Ottosen, C. O., 2019, In: Functional Plant Biology. 46, 1, p. 44-55 12 p.

    Research output: Contribution to journal › Journal article › Research › peer-review

  9. Published

    Transition from Animal-Based to Plant-Based Food Production to Reduce Greenhouse Gas Emissions from Agriculture - The Case of Denmark

    Prag, A. A. & Henriksen, Christian Bugge, 2020, In: Sustainability. 12, 19, 20 p., 8228.

    Research output: Contribution to journal › Journal article › Research › peer-review

  10. Published

    Scenarios for Reducing Greenhouse Gas Emissions from Food Procurement for Public School Kitchens in Copenhagen

    Prag, A. A., Abrahams, J. B., Daniele, F., Dodhia, M. S., Feng, C., Hahn, K., Kristiansen, S., Leitner, A. M., Mendez, J. P., Mohr, M., Møller, S. F., Svensson, Simon Yde, Talbot, K. L. P., Tomulescu, I., Valachova, B., Zahra, F., Lysák, Marin & Henriksen, Christian Bugge, 2023, In: Sustainability. 15, 17, 19 p., 13002.

    Research output: Contribution to journal › Journal article › Research › peer-review

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