Section for Crop Sciences

  1. 2018
  2. Published

    Skumkvalitet i mousserende vin

    Toldam-Andersen, Torben, 2018, In: Vinpressen. 26, 3, p. 19-24 5 p.

    Research output: Contribution to journalJournal article

  3. 2017
  4. Published

    Bærdyrkning på Pometet: Dyrkningsvejledninger på ribs, solbær, stikkelsbær, hindbær, brombær og hyldebær

    Brat, M., Toldam-Andersen, Torben (ed.) & Larsen, L. D. (ed.), 2017, Københavns Universitet. 23 p.

    Research output: Book/ReportReport

  5. Published

    Frugtavlere kan målrette tiltrækningen af vilde bier

    Hansted, L. & Madsen, Henning Bang, 13 Jan 2017

    Research output: Other contributionNet publication - Internet publicationCommunication

  6. Published

    Apple scab is a challenge to prevent and to predict: Fruit growers can buy support from Apple scab warning programmes, when to decide to spray or not. The programs predict the risk of scab infection in the orchard. But do they show the reality?

    Korsgaard, Maren, 14 Dec 2017, Internationalt Center for Forskning i Økologisk Jordbrug og Fødevaresystemer (ICROFS).

    Research output: Other contributionNet publication - Internet publicationCommunication

  7. Published

    Milde vintre giver pletfrie æbler

    Korsgaard, Maren, 2017, In: Oekologi & Erhverv. 37, 603, p. 9 1 p.

    Research output: Contribution to journalContribution to newspaper - Newspaper article

  8. Published

    Patulin i æblemost

    Korsgaard, Maren, 16 Oct 2017

    Research output: Other contributionNet publication - Internet publicationCommunication

  9. Published

    På jagt efter flere nyttedyr

    Korsgaard, Maren & Mathiasen, H., 2017, In: Gartner Tidende. 2016, 7, p. 20 21 p.

    Research output: Contribution to journalJournal article

  10. Published

    Det danske æblestamtræ

    Larsen, Bjarne, Ørgaard, Marian, Toldam-Andersen, Torben & Pedersen, Carsten, 2017, In: Praktisk Økologi. 37, 4, p. 22-25 4 p.

    Research output: Contribution to journalJournal article

  11. Published

    Quince as a source of interesting aromas in fruit wine

    Petersen, Mikael Agerlin, Mathiesen, I. L. & Toldam-Andersen, Torben, 2017, In: Chrom+food FORUM . 9, p. 36-37 2 p.

    Research output: Contribution to journalJournal article

  12. Published

    Grovens grønne Crisp

    Toldam-Andersen, Torben, 2017, Pometet: Institut for Plante- og Miljøvidenskab, Københavns Universitet. 1 p.

    Research output: Book/ReportReport